Domaine de l'Edre - Côtes Catalanes Carrément Blanc 2022
94/100
James Suckling
90/100
Robert Parker
"Enjoy!"
A wine full of finesse, revealing aromas of white flowers and fresh herbs. On the palate, it is rich and pleasant, with notes of pineapple, lemon, and white pepper. Enjoy it now, paired with a dish featuring citrus fruits or candied lemons, for example.
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Eye
Light yellow-gold color
Nose
With citrus and lemon notes
Palate
Fresh and rich with a long finish
Serve
At 12-14°C
Drink before
2027
Food and wine pairings
It pairs very well with sea bass with fennel, a chicken tagine with candied lemons, a selection of aged cheeses...
Bettane & Desseauve
Winery rated 1*Star (A high-quality, recommended production that lives up to what one would expect from its appellation(s))
About the estate:
Founded in Vingrau in 2002 by Jacques Castany and Pascal Dieumidou, this winery received valuable guidance from the start from their neighbor Hervé Bizeul’s (Clos des Fées) oenologist. In 2004, its reputation took off thanks to Decanter magazine. However, even today, the two remain part-time winemakers, despite their 10 hectares under production. The winery, housed in an old garage, remains simple yet efficient. All of the wines are very well made, establishing the estate as a sure bet in Roussillon.
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Jacques Castany worked in the transportation industry, and Pascal Dieunidou in IT. In 2002, they launched their winemaking venture in a tiny cellar. It has been a success, as evidenced by their already impressive track record. The 10-hectare vineyard is located in Vingrau, facing a spectacular cirque dominated by limestone.
Robert Parker - Wine Advocate
Wine rated (2023 guide) 90/100 (2021 vintage) (A wonderful wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
James Suckling
Wine rated (2022 guide) 94/100 (2021 vintage)