Domaine de l'Edre - Côtes du Roussillon Cuvée Prestige rouge 2021
3*Étoile
Hachette
Médaille d'or
Concours Vignerons indépendants
"Simply perfect and superbly balanced, he will go far" (Hachette)
This Tautavel will leave no one indifferent. Behind its black color lies a generous wine, open with intense aromas of ripe red fruits, enriched with spicy notes and a touch of balsamic. The palate is full-bodied, generous, fleshy, aromatic (Zan, red fruits, spices) and also very fresh, supported by mellow oak and firm yet elegant tannins that extend the finish." (Le Guide Hachette 2026)
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Eye
Deep black color with purple highlights
Nose
Complex and refined with aromas of ripe black fruits (blackcurrant, blackberry), candied cherry, subtle notes of black pepper, licorice, and sweet spices.
Mouth
Elegant and velvety with fine tannins, beautiful intensity on the finish with cocoa, vanilla, and a lovely mineral freshness.
Serve
At 16-18°C
Drink before
2036+
Food and wine pairings
Pairs perfectly with all types of red meat, game, etc.
Bettane & Desseauve
Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))
About the estate:
Founded in Vingrau in 2002 by Jacques Castany and Pascal Dieumidou, this estate benefited from the expert advice of their neighbor Hervé Bizeul (Clos des Fées) from the outset. In 2004, its reputation took off thanks to Decanter magazine. However, even today, the two are still part-time winemakers, despite their 10 hectares of production. The cellar, housed in an old garage, remains simple but efficient. All of the wines are very well made, making the estate a sure bet in Roussillon.
Guide Hachette des vins
Wine rated (2026 guide) 3*Étoile (Exceptional wine)
Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About wine:
This Tautavel will leave no one indifferent. Behind its black color lies a generous wine, opening up to intense aromas of ripe red fruits, enriched with spicy notes and a touch of balsamic. The palate is full-bodied, generous, fleshy, aromatic (Zan, red fruits, spices) and also very fresh, supported by mellow oak and firm yet elegant tannins that extend the finish. Simply perfect and superbly balanced, it will go far.
About the estate:
Jacques Castany worked in transportation and Pascal Dieunidou in IT. In 2002, they launched their wine-growing venture in a tiny cellar. It has been a success, as evidenced by their already impressive list of awards. The 10-hectare vineyard is located in Vingrau, facing a magnificent cirque dominated by limestone.
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Concours Vignerons indépendants
Rated wine (2025 guide) Gold medal
Customer rating
(2019 vintage)
4.8/5
based on 4 reviews
Note and opinion by Mr. GILLES D. Published on 04/07/2025
An iconic Roussillon cuvée from a sunny vintage. Prestige 2019 offers a sensual blend, with a harmonious opulence that delights the palate with its deliciously velvety texture and lovely length thanks to a slight tension, as well as its richness and aromatic intensity dominated by flavors of jammy black fruits, accompanied by subtle spices, a hint of cocoa and a touch of licorice. Long, intensely fragrant finish. Will benefit from cellaring to channel its exuberance. This refined and elegant wine will enhance game, such as a traditional hare stew, or a fine cut of red meat, ideally a beautiful Aubrac rib of beef with garrigue herbs cooked on the barbecue. Rating = 4.5.
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Note and opinion by Mr. PIERRE G. Published on January 17, 2025
One of the best wines in Roussillon; 2019 is currently at its peak, a new team is at the helm of the estate and I hope they will stay the course, as it is such a pleasure year after year.
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Note and opinion by Mr. JEAN FRANCOIS D. Published on 06/09/2025
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Note and opinion by Mr. ALEXANDRE C. Published on May 3, 2024
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1JOUR1VIN PRICE
31
.90
Cash Back | 2.00%
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