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Catena Zapata - Mendoza Adrianna White Bones Chardonnay 2023

Catena Zapata - Mendoza Adrianna White Bones Chardonnay 2023

99/100

James Suckling

98/100

Vinous

97/100

Robert Parker

Argentina
chardonnay
purity
rarity
legendary wine

"Another triumph for the estate's most legendary Chardonnay: one of the greatest in the world according to Suckling!"

"On the nose, there are aromas of dill, lime, green ginger and crushed stones. The palate is extreme, marked by intense mineral tension, pronounced salinity and a delicious severity that sets this wine apart from even the world's greatest Chardonnays. Incredibly fresh and tantalizing. Spectacular. Drink it or cellar it. (James Suckling 2025)

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Estate

Catena Zapata

Cuvée

Adrianna White Bones Chardonnay

Vintage

2023

Designation

Mendoza

Region

Argentina

Grape varieties

100% Chardonnay

Terroirs

From a small parcel (2.2 hectares) of the Adrianna vineyard, parcel name "White Bones", Gualtallary district, Tupungato Alto region, Uco valley (Mendoza), altitude 1,450 metres, limestone soils.

Viticulture

Reasoned

Harvest

Manual

Winemaking

Cold settling for 10 to 24 hours (at less than 6ºC), alcoholic fermentation for approximately 45 to 95 days in 500-litre barrels, indigenous yeasts, unfiltered.

Breeding

12 to 16 months in French oak barrels (2nd, 3rd and 4th use)

Alcohol content

13%

Eye

Straw-yellow colour with bright silver highlights

Nose

Sublimely concentrated, atypical and complex, it offers scents of lime zest, lavender, garrigue, fresh mint leaves and juicy citrus fruits, simply irresistible.

Mouth

Wonderful purity and finesse, its refreshing energy highlights a concentration of flavors with perfect balance and control, velvety texture deliciously mineral and zesty, unforgettable finish, this cuvée is an exceptional wine.

Serve

At 10-12°C

Open

2 hours before, leave in a cool place

Drink from

2025

Drink before

2038

Food and wine pairing

Food and wine pairing

Enjoy with tuna ceviche with tarragon, knife-cut beef tartar with oysters and caviar, fresh goat's cheese with pepper...

More information on Catena Zapata

More information on Mendoza

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2025 guide) 97/100 (Extraordinary wine)

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

Adrianna Vineyard's Chardonnay White Bones 2023 boasts a typical, lively and intense bouquet of citrus peel, dried spices, white flowers and fresh herbs, which continues to gain in complexity thanks to its organic aging under veil. On the palate, it combines dazzling vivacity with ethereal richness and a delicately creamy core that extends into a mouth-watering mineral finish. A fantastic interpretation of the exotic, precise profile that readers have come to expect from Gualtallary's pioneering Chardonnay. 2025-2038

Jancis Robinson

Jancis Robinson

Recommended area

Vinous

Vinous

Wine rated (2025 guide) 98/100

About the wine:

Gualtallary's Adrianna Vineyard White Bones 2023 Chardonnay, Tupungato, opens with clean notes of huacatay, chamomile and hops. It is reminiscent of reductive Sauvignon Blanc, with complex notes of green apple, mint and hazelnut. Compared to previous vintages, it's lighter and livelier, with a lovely chalky texture and medium body. Quite simply, a magnificent wine. 2025-2037

James Suckling

James Suckling

Wine rated (2025 guide) 99/100

Recommended area

About the wine:

On the nose, there are aromas of dill, lime, green ginger and crushed stone. The palate is extreme, marked by intense mineral tension, pronounced salinity and a delicious severity that sets this wine apart from even the world's greatest Chardonnays. Incredibly fresh and tantalizing. Spectacular. To drink or to keep.

No notes available

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