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Agnès Paquet
Agnès Paquet - Chassagne-Montrachet Les Battaudes 2014
Agnès Paquet - Chassagne-Montrachet Les Battaudes 2014

Agnès Paquet - Chassagne-Montrachet Les Battaudes 2014

Chassagne-Montrachet|White wine
Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5
3.3/5 (3 customers)

91/100

Robert Parker

“The 2014 Chassagne-Montrachet Les Battaudes, grown on clay soils and aged 30% in new barrels, offers a fragrant nose of white flowers, white peach, and a hint of Japanese yuzu—all well-defined and beautifully integrated with the oak. The palate is vibrant on the attack with crisp acidity, notes of orange peel, and a hint of mulberry leaf. The acidity, well-balanced and lending a certain harmony and refinement to the finish, is almost reminiscent of a Premier Cru. Excellent.” (Wine Advocate 2016 – Robert Parker)

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Estate

Domaine Agnès Paquet

Vintage

Les Battaudes

Vintage

2014

Designation

Chassagne-Montrachet

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

clay-limestone soils

Viticulture

in integrated pest management

Grape Harvest

manual

Wine Production

Whole-cluster pressing, followed by alcoholic and malolactic fermentation in barrels. No stirring was performed for this vintage, which is already naturally rich.

Livestock Farming

12 months in barrels (30% of which are new), followed by 4 months in tanks

Alcohol content

13%

Eye

dress with golden highlights

Nose

smooth woody aromas, citrus, white fruits

Palate

Full-bodied attack. Rich and creamy. Mineral finish

Serve

at 10-12°C

Drink starting at

2016

Drink before

2021

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with a vanilla-glazed salmon steak, a sea bass fillet with fennel, or a risotto with shrimp...

More information at Domaine Agnès Paquet

More information at Chassagne-Montrachet

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)

About the estate:

Agnès Paquet produced her first vintage in Meloisey in 2001 from a family-owned vineyard in Auxey-Duresses. She has masterfully managed her estate and now oversees 12.5 hectares in the Hautes-Côtes de Beaune, Auxey-Duresses, Chassagne-Montrachet, and Saint-Aubin, where the vines are tended with care according to organic principles. The whites are crisp and refined, and the reds—partially vinified as whole clusters—are precise and full of flavor. Of particular note is the estate’s house sparkling wine, produced using the traditional method and made exclusively from Aligoté.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2021 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

Agnès Paquet founded her estate in 2000 on a plot of land her family had acquired in the 1950s. Located in the Hautes-Côtes de Beaune, she cultivates 9.5 hectares of vineyards, a large portion of which are in Melin, a hamlet of Auxey-Duresses. The transition to organic farming is underway.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2016 guide) 91/100 (Excellent wine)

About the wine:

The 2014 Chassagne-Montrachet Les Battaudes, grown on clay soils and aged 30% in new barrels, offers a fragrant nose of white flowers, white peach, and a hint of Japanese yuzu—all well-defined and beautifully integrated with the oak. The palate is vibrant on the attack with crisp acidity, notes of orange peel, and a hint of mulberry leaf. The well-balanced acidity, which lends a certain harmony and refinement to the finish, is almost reminiscent of a Premier Cru. Excellent.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2021 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

It was to prevent the sale of the family’s vineyard in Auxey-Duresses that Agnès Paquet, a business school graduate, chose to become a winemaker. She released her first vintage in 2001. Her style consistently emphasizes honesty and freshness, which we greatly appreciate.
Jancis Robinson

Jancis Robinson

Rated "Recommended"

Customer Rating

Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5

3.3/5

based on 3 reviews

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. THIERRY D. Published on February 28, 2020

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. HUGUES D. Published on June 26, 2019

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review and comment by Ms. ANNIE P. Posted on May 21, 2018

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