Domaine Antonin Guyon - Corton Grand Cru Clos du Roy 2014
17,5/20
RVF
17,5/20
Bettane & Desseauve
93/100
Wine Spectator
“Located just below the Chemin des Bressandes, this vineyard produces a magnificently aristocratic wine. A masterpiece of balance between tight tannins, a noble and concentrated aromatic profile, and an overall character marked by restraint and precision.” (The Bettane & Desseauve Guide to French Wines)
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Eye
gorgeous garnet dress
Nose
with delicate notes of blackcurrant and raspberry
Palate
Deep, with intense fruitiness, notes of vanilla and licorice. An elegant, pure texture with extremely fine tannins and immense length
Serve
decant at 18°C
Open
1 hour before
Drink from
2018
Drink before
2030+
Food and Wine Pairings
Enjoy it with roasted meat or in a sauce, with duck or pheasant, or with a cheese platter...
Bettane & Desseauve
Wine rated (2018 guide) 17,5/20 (Reference wine)
Rated estate (2022 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the wine:
Located just below the Chemin des Bressandes, this vineyard produces a magnificently refined wine. A masterpiece of balance between tight tannins, a noble and concentrated aromatic profile, and an overall character marked by restraint and precision.
About the estate:
With 47 hectares spread across 25 climats, this family-owned estate—composed of countless small plots—boasts a unique viticultural heritage, featuring, in particular, a first-rate selection of vineyards from the area surrounding the Corton hill. The wines are true to their terroirs of origin, unpretentious, and full of sincerity. The estate is managed by Dominique Guyon and has been organically farmed and certified since the 2018 vintage. The reds, made from partially destemmed grapes, combine ripe fruit with fine tannins. They are true reflections of their terroirs, and the 2018 vintage features a range of well-crafted reds, with the Corton Clos-du-Roi leading the pack—which is hardly surprising. Among the whites, the Meursault Charmes-Dessus and Pernand-Sous-Frétille are particularly noteworthy.
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)
About the estate:
Since the 1960s, this estate has developed into a vast 48-hectare vineyard (certified organic), consisting mainly of 1er Cru and Grand Cru vineyards, stretching from Gevrey-Chambertin to Meursault. The vineyard is managed with consistent quality by Dominique Guyon, Antonin’s son.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2017 guide) 17,5/20 (Great wine)
Rated Estate (2022 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the wine:
Dense, fresh, and full-bodied, with elegant, refined tannins. This cuvée, the flagship of the winery’s lineup, is built for long-term aging. We appreciate its character and the definition of its palate.
About the estate:
Founded in 1960 by Antonin Guyon, this estate is now managed by his son Dominique, who is passionate about winemaking, and supported by the Greek oenologist Kyriakos Kynigopoulos. The winery offers a wide range of wines, with highlights including, in the Côte de Nuits, a remarkable Chambolle Clos du Village, and, in the Côte de Beaune, four superb Cortons, including a Corton-Charlemagne.
Wine Spectator
Wine rated 93/100 (Exceptional wine)
Wine Enthusiast
Rated Estate (2022 Guide) Recommended (Wine producer recommended by Wine Enthusiast)
Le Figaro vins
Rated winery (2020 guide) Recommended
About the estate:
This large 48-hectare estate is located in Savigny-lès-Beaune. In the 1960s, Antonin Guyon purchased parcels of land stretching from Gevrey-Chambertin to Meursault. In 1970, his son Dominique expanded the estate. He succeeded in acquiring 350 plots—totaling 22 hectares—belonging to nearly 80 owners in the commune of Meuilley in the Hautes-Côtes-de-Nuits. Today, Dominique Guyon manages the estate and oversees winemaking with the help of his cellar master—who is also his vineyard manager—Vincent Nicot. The vineyards are meticulously tended, with plowing, moderate soil amendments, limited yields, and grapes always sorted during harvest. The estate offers a wide range of wines from both the Côte-de-Nuits and the Côte-de-Beaune, including numerous 1er Crus, several Grands Crus from Corton, and a Charmes-Chambertin. All the wines display beautiful, straightforward fruit and great depth.
Customer Rating
4/5
based on 2 reviews
Review and comment by Mr. PIERRE L. Published on July 10, 2022
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Review by Mr. BEERTRAND B. Published on April 9, 2020
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