Domaine Antonin Guyon - Corton Grand Cru Clos du Roy 2014
17,5/20
RVF
17,5/20
Bettane & Desseauve
93/100
Wine Spectator
"Located just below the Chemin des Bressandes, this vineyard produces a magnificently elegant wine. A masterpiece of balance between firm tannins, a noble and concentrated aromatic profile, and an overall structure characterized by restraint and precision." (The Bettane & Desseauve Guide to French Wines)
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Eye
beautiful garnet-colored dress
Nose
with delicate notes of blackcurrant and raspberry
Palate
Deep and complex, with intense fruit notes, hints of vanilla, and a touch of licorice. An elegant, pure texture with extremely fine tannins and a long, lingering finish
Serve
decant at 18°C
Open
1 hour before
Drink from
2018
Drink before
2030+
Food and wine pairings
Enjoy it with roasted meat or in a sauce, with duck or pheasant, or with a cheese platter...
Bettane & Desseauve
Wine rated (2018 guide) 17,5/20 (Reference wine)
Rated estate (2022 guide): 3 stars (High-quality production, setting the standard in its sector)
About the wine:
Located just below the Chemin des Bressandes, this vineyard produces a magnificently elegant wine. A masterpiece of balance, combining firm tannins with a noble, concentrated aromatic profile, and a structure that is both restrained and precise.
About the estate:
With 47 hectares spread across 25 climats, this family-owned estate—composed of countless small plots—boasts a unique viticultural heritage, featuring in particular a first-rate selection of vineyards from the area surrounding the Corton hill. The wines remain true to their terroirs of origin, unpretentious and full of sincerity. The estate is managed by Dominique Guyon and has been organically farmed and certified since the 2018 vintage. The reds, made from partially destemmed grapes, combine ripe fruit with fine tannins. They are faithful expressions of their terroirs, with the 2018 vintage featuring a range of well-crafted reds where the Corton Clos-du-Roi leads the pack—which is hardly surprising. Among the whites, the Meursault Charmes-Dessus and Pernand-Sous-Frétille are particularly noteworthy.
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Since the 1960s, this estate has developed into a vast 48-hectare vineyard (certified organic), consisting mainly of Premier Crus and Grands Crus, stretching from Gevrey-Chambertin to Meursault. The estate maintains a consistent standard of quality under the management of Dominique Guyon, son of Antonin.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2017 guide) 17,5/20 (Great wine)
Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the wine:
Dense, fresh, and full-bodied, with elegant, refined tannins. This wine, the flagship of the estate’s range, is built to age for many years. We appreciate its character and the definition of its palate.
About the estate:
Founded in 1960 by Antonin Guyon, this estate is now managed by his son Dominique, who is passionate about winemaking, and supported by Greek oenologist Kyriakos Kynigopoulos. The range of wines offered is extensive, with highlights including, in the Côte de Nuits, a remarkable Chambolle Clos du Village, and, in the Côte de Beaune, four superb Cortons, including a Corton-Charlemagne.
Wine Spectator
Wine rated 93/100 (Exceptional wine)
Wine Enthusiast
Rated estate (2022 guide) Recommended (Wine producer recommended by Wine Enthusiast)
Le Figaro vins
Rated estate (2020 guide) Recommended
About the estate:
This large 48-hectare estate is located in Savigny-lès-Beaune. In the 1960s, Antonin Guyon purchased parcels of land stretching from Gevrey-Chambertin to Meursault. In 1970, his son Dominique expanded the estate. He succeeded in acquiring 350 plots belonging to nearly 80 owners in the commune of Meuilley in the Hautes-Côtes-de-Nuits, totaling 22 hectares. Today, Dominique Guyon manages the estate and oversees winemaking with the help of his cellar master, who is also his vineyard manager, Vincent Nicot. The vineyard is meticulously tended, featuring plowing, moderate soil amendments, limited yields, and grapes that are always sorted during harvest. The estate offers a wide range of wines from both the Côte-de-Nuits and the Côte-de-Beaune, including numerous 1er Crus, several Grands Crus from Corton, and a Charmes-Chambertin. All the wines exhibit beautiful, expressive fruit and great density.
Customer rating
4/5
based on 2 reviews
Review by Mr. PIERRE L. Posted on July 10, 2022
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Review by Mr. BEERTRAND B. Posted on April 9, 2020
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