A fruity and crisp wine, fresh and full of aromas of stone fruits, sour cherries, a hint of kirsch, and notes of leather. The tannins are supple, and the palate is beautifully balanced. A pleasant balance between richness and freshness for immediate enjoyment.
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Eye
Light ruby red color
Nose
Aromas of red berries, sour cherries, and kirsch.
Palate
A fresh attack that offers a crisp texture, with tangy red berries and a lovely body. The tannins are supple, resulting in a round, indulgent palate. An immediate delight.
Serve
Between 14° et 16°C
Drink starting at
2018
Drink before
2021
Food and Wine Pairings
Pairs well with red meats in sauce or poultry dishes such as coq au vin made with Irancy wine.
Guide Hachette des vins
Rated Estate (2023 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)
About the estate:
The village of Saint-Bris, in the Yonne department, is home to several members of the Bersan family. Founded in 2009 following a family split, Jean-Louis and Jean-Christophe’s estate spans 22 hectares across the municipalities of Chablis, Irancy, and Saint-Bris, and is farmed organically (certified since 2012).
Customer Rating
3.7/5
based on 7 reviews
Review by Mr. MATTHIEU C. Published on April 6, 2021
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Review by Mr. CYPRIEN H. Published on November 17, 2020
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Review by Mr. CLAUDE B. Published on May 29, 2020
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Review by Mr. SYLVAIN L. Published on March 29, 2020
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Review by Mr. NICOLAS C. Published on May 27, 2019
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Review by Mr. PATRICK C. Posted on May 17, 2019
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Review by Mr. PIERRE A. Published on August 17, 2018
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