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Mercurey
Faiveley
Domaine Faiveley - Mercurey Vieilles Vignes 2022
Domaine Faiveley - Mercurey Vieilles Vignes 2022

Domaine Faiveley - Mercurey Vieilles Vignes 2022

Mercurey|Red wine
Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

90/100

Robert Parker

90/100

Tim Atkin

90/100

Wine Spectator

(2020 Vintage Notes)
Pinot Noir
structured
ripe fruit
vanilla-flavored

"The power of the old vines, enveloped in a hint of vanilla"

The old Pinot Noir vines here produce a wine of exceptional aromatic intensity, faithfully reflecting the Mercurey terroir. On the palate, it features the ripe red berries typical of the appellation, with a hint of vanilla that lends it a touch of delicacy. It will appeal to newcomers and be greatly appreciated by discerning wine lovers.

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Rated site
21722 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Faiveley

Vintage

Vieilles Vignes

Vintage

2022

Designation

Mercurey

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

Clay-limestone soils

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Two daily punch-downs; alcoholic fermentation ends after 15 to 19 days in the vat, followed by the free-run wine being drained by gravity and a slow, gentle pressing of the pomace to obtain a press wine of great purity

Livestock Farming

12 months in oak barrels (10% of which are new)

Alcohol content

13%

Nose

Intense and fruity, with juicy aromas of raspberry and strawberry, and hints of vanilla

Palate

Captivating, combining aromatic intensity with silky tannins

Serve

At 14-16°C

Drink before

2030

Food and Wine Pairings

Food and Wine Pairings

Pairs well with roast duck with porcini mushrooms, aged cheeses...

More information at Domaine Faiveley

More information at Mercurey

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

With 120 hectares—70 of which are in the Côte Chalonnaise—and one of Burgundy’s most beautiful cellars in Nuits-Saint-Georges, along with recent expansions such as the lease of the Zibetti estate and the acquisition of the Dupont-Tisserand and Billaud-Simon estates, Faiveley is more than ever becoming an indispensable ambassador for the great wines of Burgundy around the world. And we are delighted that this is not at the expense of the high standards of quality and style across all appellations and price points. The focus on vineyard work is paying off; the estate’s wines showcase the integrity and precision of expression in each cuvée, whether white or red. The 2017 vintage is once again a success and shows great consistency.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2022 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

Founded in Nuits-Saint-Georges in 1825, this estate has been a leading name in Burgundy for seven generations. Erwan Faiveley has been at the helm since 2005, having succeeded his father, François. Today, it is one of the largest vineyard owners in Burgundy: 120 hectares stretching from the northern part of the Côte de Nuits to the southern part of the Côte Chalonnaise, including 10 hectares of Grand Cru and nearly 25 hectares of Premier Cru.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2022 guide) 90/100 (2020 vintage) (Excellent wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

With the help of his technical director, Jérôme Flous, Erwan Faiveley took over from his father in early 2005 and has since been quietly revolutionizing this vast estate with its exceptional vineyard heritage, which has expanded in recent years. The style of the wines has subtly evolved: solidly structured around a dense body and less austere than in the past, they showcase a clear fruit character that now expresses itself earlier. While the oak notes used to be somewhat green, they now take on toasty flavors. Thanks to improved ripeness, the grapes have tended to integrate better over the past few vintages. The wines as a whole—particularly the reds—have made significant progress. A spectacular new winemaking facility was used for the first time for the 2018 harvest. This estate has successfully developed its wines with precision and intelligence.
Wine Spectator

Wine Spectator

Wine rated 90/100 (2020 vintage) (Very good wine)

Tim Atkin

Tim Atkin

Wine rated (2021 guide) 90/100 (2020 vintage)

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. WILLIAM A. Posted on July 11, 2024

See all reviews from this customer

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