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21035 customer reviews
Errazuriz - Aconcagua Valley Don Maximiano 2020

Errazuriz - Vallée de l'Aconcagua Don Maximianio 2020

97/100

James Suckling

97/100

Descorchados

96/100

Tim Atkin

Chile
silky
brilliant
rib of beef
fine wine

"Viña Errázuriz's flagship wine, named in honor of the founder and a true legacy of his love for the great wines of Bordeaux and the Aconcagua Valley!"

This wine is deep and complex, with spices enhancing the nose, along with blackberries, blueberries, ink, blackcurrants, black olives, sweet tobacco leaves, and notes of cocoa powder and wet earth. It is pleasantly chewy, powdery, and broad, with an elegant but racy mid-palate and a tight structure. 67% Cabernet Sauvignon, 20% Malbec, 9% Carménère, and 4% Petit Verdot. Very long and creamy, with a hint of cedar on the finish. Lots of pleasure here! Drink from 2025. (James Suckling 2022) - Delivery in wooden cases is available for orders of 6 bottles of this wine (depending on the country and shipping method selected).

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Rated site
21035 reviews
-20€

from €99 on your first order

Estate

Errazuriz

Vintage

Don Maximianio

Vintage

2020

Designation

Vallée de l'Aconcagua

Region

Chile

Grape varieties

72% Cabernet Sauvignon, 15% Malbec, 10% Carmenere, 3% Petit Verdot

Terroirs

Aconcagua Valley, located at the foot of the Andes mountain range, alluvial soils

Viticulture

Reasoned

Grape harvest

Manuals

Wine making

Traditional

Livestock farming

Aged for 22 months in French oak barrels (65% new) at 90% capacity.

Alcohol content

13,5%

Eye

Deep garnet red color, brilliant disc

Nose

Fresh and complex, with aromas of black cherries, blackberries, and crème de cassis, enhanced by subtle notes of roasted coffee, rosemary, and balsamic vinegar.

Mouth

Silky and velvety, its enveloping texture is perfectly balanced by a magnificent, invigorating acidity, complex flavors echoing the nose, and a long finish.

Serve

At 16-18°C

Open

2 hours before

Drink from

2025

Drink before

2040

Food and wine pairings

Food and wine pairings

Enjoy with roast squab, lamb chops with rosemary and porcini mushrooms, or wood-fired rib of beef...

More information on Errazuriz

More information on Vallée de l'Aconcagua

James Suckling

James Suckling

Wine rated (2022 guide) 97/100

About wine:

This wine is deep and complex, with spices enhancing the nose, along with blackberries, blueberries, ink, blackcurrants, black olives, sweet tobacco leaves, and notes of cocoa powder and wet earth. It is pleasantly chewy, powdery, and broad, with an elegant yet racy mid-palate and a tight structure. 67% Cabernet Sauvignon, 20% Malbec, 9% Carménère, and 4% Petit Verdot. Very long and creamy, with a hint of cedar on the finish. Lots of pleasure here! Drink from 2025 onwards.

Tim Atkin

Tim Atkin

Wine rated (2022 guide) 96/100

About wine:

Continuing the trend observed over the past five years or so, the 2020 Don Maximiano is a refined, medium-bodied red that emphasizes balance and finesse. Blending Cabernet Sauvignon with 20% Malbec, 9% Carmenère, and 4% Petit Verdot, it is leafy, minty, herbaceous, and refreshing, with notes of blackcurrant and bramble and very subtle oak integration. 2024-2035

Uncorked

Descorchados

Wine rated (2023 guide) 97/100

About wine:

As usual, this Don Maximiano is based on Cabernet Sauvignon (67% of the blend), most of which comes from the Max V vineyard, planted in 1993 on an alluvial terrace near the Aconcagua River, an area with cooler breezes than the interior of the valley. We have noticed significant changes in the style of this wine since 2016. The Cabernet base from a cooler area is evident here, especially in a year that was very hot throughout Chile. The ripe red fruit and sweetness are there, but they are not the protagonists. What deserves all the applause is the tension between the tannins and acidity, which is the key to this wine's nervousness and liveliness. The rest of the blend is 20% Malbec, 9% Carménère, and 4% Petit Verdot.

No notes available

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99

.00

€/bottle

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