This pure, high-altitude Grenache Noir boasts a deep, very dark color. Its explosive nose is intensely fragrant with notes of camphor and menthol set against a backdrop of pure fruit. On the palate, it is harmonious, smooth, and velvety, with tannins that are still firm yet elegant. A wine balanced by lively freshness and a long, spicy finish. A truly beautiful bottle!
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Eye
Deep black dress
Nose
Fragrant and intense, very refined, camphor, menthol
Palate
A smooth, velvety texture with a powdery finish; tannins that are still firm due to its youth; lovely freshness and a long, spicy finish. A great bottle!
Serve
At 16-18°C
Open
Let it breathe for 1 hour beforehand
Drink before
2030
Production
3,000 bottles
Food and wine pairings
Enjoy it with a lamb tagine, a grilled or roasted cut of beef, a chorizo risotto...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2023 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Gaëlle and Florian met in Burgundy and decided to settle in the Languedoc in the early 2010s. After several years of searching, the Franco-German couple settled in Fontjoncouse, where they cultivate plots of old vines. The wine is carefully aged in barrels. A promising new force in this wild and stony part of the Corbières. This is a winery with a bright future!