La Pèira en Damaisèla - Las Flors de la Pèira 2ème 2018
94/100
Jeb Dunnuck
“Released as a Vin de France, the 2018 Las Flors is a wine dominated more by Grenache compared to La Peira, which has a higher proportion of Syrah. This deep 2018, with a plum-ruby hue, offers a rock-star nose of kirsch and black raspberry, as well as herbs from , ground pepper, dried flowers, and sweet spices. Rich, full-bodied, beautifully textured, and equally transparent, it has a bold, concentrated style that’s perfect for enjoying over the next 7 to 8 years.” (Jeb Dunnuck 2021) The 2018 vintage is likely one of the greatest blends in this cuvée’s history!
Buy your La Pèira wines at the best price in a private sale!
Starting at €99 on your first order
Eye
A beautiful deep purple color
Nose
Pleasant, with aromas of dark fruits—blackcurrant, blackberry—and complex floral notes
Palate
Powerful, silky, and velvety, with great elegance
Serve
At 15-17°C
Open
1 hour before
Drink before
2026
Production
9,000 bottles
Food and Wine Pairings
Enjoy it with red meat, small game, cheese…
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)
Jeb Dunnuck
Wine rated (2021 guide) 94/100
About the wine:
Released as a Vin de France, the 2018 Las Flors is a wine with a greater proportion of Grenache compared to La Peira, which has a higher proportion of Syrah. This deep 2018, with a plum-ruby hue, offers a rock-star nose of kirsch and black raspberry, as well as herbs from Provence, ground pepper, dried flowers, and sweet spices. Rich, full-bodied, beautifully textured, and equally transparent, it has a bold, concentrated style that is perfect for enjoying over the next 7 to 8 years.