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Domaine Yannick Amirault - La Mine 2019

Domaine Yannick Amirault - La Mine 2019

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5
4.3/5 (10 customers)

15/20

RVF

(2017 Vintage Notes)
Cabernet Franc
mineral
purity
poultry
La Mine reveals a deep, dark color and displays great purity, with mineral notes and hints of carbide. Slightly licorice-like and briny on the palate, it has a refined and smooth texture with a lovely finish. A truly elegant Saint-Nicolas!

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Rated site
21722 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Yannick Amirault

Vintage

La Mine

Vintage

2019

Designation

Saint Nicolas de Bourgueil

Region

Loire

Grape Varieties

100% Cabernet Franc

Regions

Gravel soils above the village of Saint-Nicolas-de-Bourgueil, encompassing the lower part of the “Les Malgagnes” vineyard and the locality known as “La Mineraie”

Viticulture

ECOCERT-Certified Organic

Grape Harvest

100% hand-harvested with double sorting of the grapes

Wine Production

Destemming without crushing, alcoholic fermentation in truncated-cone wooden vats, maceration for 4 to 5 weeks

Livestock Farming

8 to 10 months in wooden barrels and stoneware jars

Alcohol content

13,5%

Organic

Yes

Eye

A beautiful, deep, dark color

Nose

Vibrant fruitiness with hints of carbide

Palate

A lively attack with hints of licorice. A smooth, refined texture with a lovely finish.

Serve

Decant at 16°C

Open

1 hour before

Drink before

2026

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with white meats and poultry—such as guinea fowl, roast free-range chicken—and grilled meats.

More information at Domaine Yannick Amirault

More information at Saint Nicolas de Bourgueil

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

Yannick and Benoît Amirault are perfectionist winemakers who made a natural transition to organic farming. They cultivate 19 hectares of Cabernet Franc, two-thirds of which are in Bourgueil and the rest in Saint-Nicolas-de-Bourgueil, with a rich heritage of old vines in each area.
Hachette Wine Guide

Guide Hachette des vins

Rated estate (2026 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

With vineyards in Saint-Nicolas and Bourgueil, Yannick Amirault is one of the most reliable names in these two appellations. His son Benoît now cultivates the estate’s 19 hectares using organic methods.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)

About the estate:

 
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated 15/20 (2017 vintage) (Good wine)

Rated Estate (2026 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

Benoît arrived at the family estate in Bourgueil in 2003 to continue the family venture started by his father, Yannick, in 1997. Two-thirds of the vineyard is located in Bourgueil, with the remainder in the neighboring appellation of Saint-Nicolas-de-Bourgueil. You can sense the winemakers’ perfectionism and their commitment to expressing the terroirs through Cabernet Francs that are silky smooth and refined, yet retain vibrant fruit. The estate has been certified organic since 2009, and the wines gain in purity each year thanks to increasingly precise winemaking techniques (truncated-cone wooden vats, barrels, and stoneware jars). The 2022 and 2023 vintages delight us with their frank, clean expression and finesse.

Customer Rating

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4.3/5

based on 10 reviews

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