Le Clos du Caillou - Châteauneuf-du-Pape 2018
92-94/100
Vinous
90-92/100
Jeb Dunnuck
15,5/20
Jancis Robinson
90/100
Robert Parker
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Eye
A carmine-red color with hints of Andrinople
Nose
Magnificent and complex, with aromas of red berries, spices, and star anise
Palate
Elegant and rich, with aromas of wild plums, cocoa beans, and mild spices; beautiful length and lingering aroma
Serve
Decant at 16-17°C
Open
1 hour before
Drink before
2030+
Food and Wine Pairings
Enjoy it with a venison ballotine with cranberries, roast pork with caramel sauce, duck with mango and thyme, or a leg of lamb with herbes de Provence...
Bettane & Desseauve
Rated estate (2024 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
Decanter
Rated winery (2022 guide) Recommended
Guide Hachette des vins
Rated Estate (2024 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)
About the estate:
Robert Parker - Wine Advocate
Wine rated (2020 guide) 90/100 (Excellent wine)
Rated Estate (2023 Guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)
About the wine:
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2024 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
Jancis Robinson
Wine rated 15.5/20
Rated "Recommended"
Vinous
Wine rated 92–94/100
Rated winery (2023 guide) Recommended
Jeb Dunnuck
Wine rated (2020 guide) 90-92/100
Rated winery (2023 guide) Recommended
About the estate:
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