Stéphane Ogier - Côte-Rôtie Réserve 2014
90-92/100
Robert Parker
17,5/20
Jancis Robinson
"From the lieux-dits Viallière, Champon, Lancement, Cote Bodin and Bertholon, the Côte-Rôtie Réserve 2014 reveals fabulous notes of blackcurrant, dried meat, black raspberry and spice. Medium- to full-bodied, elegant, it has very high quality tannins, roundness and a superb finish, suggesting rapid consumption as well as beautiful evolution over time." (Wine Advocate 2015 - Robert Parker)
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Eye
very dark garnet colour
Nose
very rich, with notes of blackberry, blackcurrant, blueberry, spicy aromas and a floral nuance evoking violets
Mouth
a lot of elegance in a beautiful volume, fat, a very silky character with very fine tannins
Serve
at 16-18°C
Open
1 hour before
Drink from
2017
Drink before
2037
Production
15 000 bottles
Food and wine pairing
enjoy with terrines, small game, navarin lamb, roast poultry, mature cheeses...
Bettane & Desseauve
Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
Stéphane Ogier's ambition can be measured not only by the quality of his wines, but also by his new winery. A magnificent work tool for vinifying his Côte-Rôtie and Seyssuel terroirs on a parcel-by-parcel basis. Barrel vinification is mastered thanks to long maturation periods. A reliable source of excellent Northern Rhône Syrahs, prized by top sommeliers and wine merchants the world over.
Robert Parker - Wine Advocate
Wine rated ( 2016 guide) 90-92/100 (Great wine)
About the wine:
From the lieux-dits Viallière, Champon, Lancement, Cote Bodin and Bertholon, the Côte-Rôtie Réserve 2014 reveals fabulous notes of blackcurrant, dried meat, black raspberry and spice. Medium- to full-bodied, elegant, it boasts top-quality tannins, roundness and a superb finish, suggesting rapid consumption as well as beautiful evolution over time.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the domain :
Since 2014, Stéphane Ogier has been vinifying in an ultra-contemporary winery in Ampuis, giving free rein to his creative talent. Of the 18 hectares farmed by this estate, 3.5 hectares are located on beautiful Côte-Rôtie parcels. Stéphane joined his father Michel in 1997 after studying oenology in Beaune, from which he has retained a taste for elegance and finesse. The wines are made from partially destemmed grapes (50% whole harvest in the Cuvée Lancement). The precision of recent vintages, the rigorous selection of plot-based cuvées and the style now displayed by the wines place the domaine among the elite, and the third star is now in sight.
Jancis Robinson
Rated wine 17,5/20
Recommended area
James Suckling
Rated domain (guide 2023) Recommended
Customer rating
4/5
on 1 reviews
Note and review by M. BERNARD P. Published on 14/10/2023
See all reviews from this customer
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