Stéphane Ogier - Côte-Rôtie Mon Village 2023
94/100
RVF
17/20
Jancis Robinson
93/100
James Suckling
92/100
Robert Parker
92/100
Jeb Dunnuck
"The appellation's flagship wine"
The Côte Rôtie Mon Village offers aromas of red and black berries (blackcurrant), flowers, mint, and tapenade. The palate is rich and juicy. A delicious and elegant wine, perfect for pairing with confit lamb shoulder.
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Starting at €99 on your first order
Eye
Ruby-purple color
Nose
Aromas of red and black berries (blackcurrant), flowers, mint, and tapenade
Palate
Rich and juicy
Serve
At 16-18°C
Drink before
2038
Food and wine pairings
Serve with confit lamb shoulder, game in sauce, duck...
Bettane & Desseauve
Rated estate (2023 guide) 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Stéphane Ogier’s ambition is evident not only in the quality of his wines but also in his new winery—a magnificent facility designed to vinify his Côte-Rôtie and Seyssuel terroirs on a plot-by-plot basis. Barrel aging is masterfully managed through extended aging periods. A reliable source of excellent Syrahs from the northern Rhône, prized by top sommeliers and wine merchants worldwide.
Robert Parker - Wine Advocate
Rated wine (2025 guide) 92/100 (2022 vintage) (An outstanding wine)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 94/100 (2022 vintage)
Rated estate (2024 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to their consistency and the excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
Since 2014, Stéphane Ogier has been making wine in an ultra-modern winery in Ampuis, where he gives free rein to his creative talent. Of the 18 hectares cultivated by this estate, 3.5 hectares are located on beautiful plots in Côte-Rôtie. Stéphane joined his father Michel in 1997 after studying oenology in Beaune, where he developed a taste for elegance and finesse. The wines are made from partially destemmed grapes (50% whole-cluster in the Lancement cuvée). The precision of recent vintages, the rigorous selection of single-vineyard cuvées, and the style the wines now exhibit place the estate among the elite, with a third star now within reach.
Jancis Robinson
Wine rated (2023 guide) 17/20 (2022 vintage)
Rated: Recommended
James Suckling
Wine rated (2025 guide) 93/100 (2022 vintage)
Rated winery (2023 guide) Recommended
Jeb Dunnuck
Wine rated (2025 guide) 92/100 (2022 vintage)
Customer rating
(2022 vintage)
5/5
based on 1 review
Review by Mr. ANTOINE C. Posted on 02/07/2025
A sure bet! Can be enjoyed young or cellared for a few years!
See all reviews from this customer
1JOUR1VIN PRICE
61
.90
Cash Back | 2.00%
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