Notes: Guide Hachette 2** (Remarkable Wine), RVF Les Meilleurs Vins à Petits Prix 14/20
“A good level of flavor, making it approachable and easy to pair with food.” (Les Meilleurs Vins à Petits Prix 2010 - Gerbelle & Maurange) • “This is a rich and complex wine with aromas of flowers and ripe fruit. A powerful attack, full-bodied texture, and a finish enlivened by a touch of freshness make it a great Côtes-du-Rhône to serve with a meal—such as trout with almonds, for example.” (Guide Hachette des Vins 2010)
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Eye
A golden yellow color with hints of green
Nose
a rich and complex wine with aromas of flowers and ripe fruit
Palate
A powerful attack, rich body, and a finish enlivened by a hint of freshness make this a great Côtes-du-Rhône
Serve
at 10-12°C
Open
30 minutes before
Drink from
2009
Drink before
2013
Production
10,000 bottles
Food and wine pairings
Enjoy as an aperitif, or with a meal alongside seafood, fish, or goat cheese...
Bettane & Desseauve
Rated estate (2022 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
In the historic Tavel region, the Maby family produces wines of consistent quality that are always authentic, pleasant, and full-bodied. Led by the dynamic Richard Maby, the estate continues to evolve, with the wines gaining in precision each year. The vineyards are located in the municipalities of Tavel, the Lirac plateau, and the neighboring Côtes du Rhône. Reasonable prices and the consistent quality of the wines make this estate a safe bet on the current market, across all three wine types.
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
This estate, known for its consistently high-quality wines—particularly its Lirac in all three varieties and its Tavel—was founded in 1950 by Armand Maby. In 2005, his grandson Richard took over the vineyard, which spans 53 hectares, mostly situated on the rounded pebbles of the Vallongue plateau; the vines are cultivated using natural methods and have been in the process of converting to organic farming since 2019. Since 2011, the eminent Rhône oenologist Philippe Cambie has been advising the estate.
Wine Spectator
Estate rated "Recommended" (Wine producer recommended by Wine Spectator)
Customer rating
3/5
based on 2 reviews
Review by Mr. FABIEN D. Published on January 24, 2023
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Review by Mr. CHRISTOPHE T. Published on July 4, 2013
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