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21459 customer reviews
Domaine Boudau - Henri Boudau Côtes du Roussillon White 2024

Domaine Boudau - Henri Boudau Côtes du Roussillon blanc 2024

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (3 customers)

3*Étoile

Hachette

floral
extensive
gastronomy

"The elegance of barrel-aged white Grenache"

“This wine features the iconic Roussillon duo of Grenache and Macabeu, crafted from old vines and enhanced by meticulously controlled barrel aging. With a beautiful, luminous gold color, it immediately captivates with its floral and slightly amyl-like nose. The palate, full-bodied and straightforward, combines elegance and length. We applaud its remarkable smoothness, the softness of its aromas, and its perfectly controlled power. Delicious, and sure to age well for several more years.” (Le Guide Hachette 2026)

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21459 reviews
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Estate

Domaine Boudau

Vintage

Henri Boudau

Vintage

2024

Designation

Côtes du Roussillon

Region

Roussillon

Grape Varieties

80% Grenache blanc, 20% Macabeu

Regions

Mediterranean red soils on a limestone base in the Corbières region

Viticulture

Certified Organic

Grape Harvest

Manuals

Wine Production

Cold settling and clarification, followed by fermentation in oak barrels at 18°C

Livestock Farming

4 months on fine lees with regular stirring

Alcohol Content

13%

Organic

Yes

Eye

A lemon-yellow color with subtle green highlights

Nose

Light and delicate, with floral notes, hints of fresh bread, and a touch of butter

Palate

Full-bodied and flavorful, with the same aromas

Serve

At 12°C

Drink before

2030

Food and Wine Pairings

Food and Wine Pairings

Pairs well with seafood risotto, cream-braised chicken, scallop puff pastry, tuna tataki...

More information at Domaine Boudau

More information at Côtes du Roussillon

Hachette Wine Guide

Guide Hachette des vins

Wine rated (2026 guide) 3*Étoile (Exceptional wine)

Rated Estate (2022 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the wine:

This wine features the iconic Roussillon duo of Grenache and Macabeu, crafted from old vines and enhanced by meticulously controlled barrel aging. With a beautiful, luminous golden color, it immediately captivates with its floral and slightly amyl-like nose. On the palate, it is full-bodied and straightforward, combining elegance with a long finish. We applaud its remarkable smoothness, the softness of its aromas, and its perfectly controlled power. Delicious, and will continue to be so for several more years.

About the estate:

Véronique Boudau and her brother Pierre have been at the helm of the family estate since 1993. They decided to breathe new life into the property, which spans some 50 hectares of excellent terroirs at the entrance to the Agly Valley. Their gamble paid off: the entire production is bottled and sold, particularly through a network of restaurants and wine shops. A reliable choice, the estate has begun the transition to organic farming. Véronique’s daughter has just joined the venture.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2021 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Andreas Larsson

Andreas Larsson

Rated Estate Recommended

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 3 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. DOMINIQUE W. Published on June 23, 2026

A light, refreshing wine with no acidity and plenty of white fruit aromas. Very pleasant with a cold vegetable tart or a pissaladière—or simply as an aperitif!

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. PIERRE D. Published on May 27, 2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. THOMAS B. Published on February 4, 2026

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