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Domaine Julien Auroux - Bergerac Cimes dans la Brume 2020

Domaine Julien Auroux - Bergerac Cimes dans la Brume 2020

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (4 customers)

93/100 Coup de Cœur

RVF

(2019 Vintage Notes)
Cabernet Sauvignon
aromatic
concentrated

This unique red wine with a mysterious name is concentrated and rich, with an impressive array of aromas that evolve after opening. Charming in every way!

Buy your Julien Auroux wines at the best price in a private sale!

Rated site
21371 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Julien Auroux

Vintage

Cimes dans la Brume

Vintage

2020

Designation

Bergerac

Region

Southwest

Grape Varieties

100% Cabernet Sauvignon

Regions

Clay-limestone soil

Viticulture

Certified organic

Grape Harvest

Manuals

Winemaking

13 days of maceration in tanks with 10% whole clusters

Livestock farming

18 months in the tank, no fining or filtration

Alcohol content

14%

Organic

Yes

Nose

A wide range of aromas, including dark fruits and bell pepper

Palate

Powerful with refined tannins and a very fresh finish

Serve

At 16-18°C

Drink before

2029

Food and wine pairings

Food and wine pairings

Pairs well with red meat in sauce, a platter of cold cuts, moussaka, a cheese board featuring aged cheeses...

More information at Domaine Julien Auroux

More information at Bergerac

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2022 guide) 93/100 Favorite 2019 vintage)

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Bergerac, in the far southeast of the appellation: from his organically farmed plots on the limestone plateau and the deep-clay hillsides, Julien Auroux looks to the future with confidence. His wines have turned their backs on Bergerac’s past, which sought to imitate Bordeaux reds while neglecting the terroir. He, on the contrary, is committed to wines characterized by salinity and a clear, precise aromatic expression, made with native yeasts and with almost no added sulfur. He is reviving grape varieties of the past for a return to the future. The lineup draws on the soils’ acidity to create an approachable profile and has taken a step up this year.

Customer rating

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4.5/5

based on 4 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. YOLAND S. Published on January 4, 2024

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Review by Mr. SIMON C. Posted on 12/28/2023

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Review by Mr. CHRISTOPHE H. Published on October 2, 2023

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Review by Mr. FABRICE & MATHIS P. Published on July 10, 2023

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