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Domaine Berthoumieu - Haute Tradition 2013

Domaine Berthoumieu - Haute Tradition 2013

Wine rated 3.4/5Wine rated 3.4/5Wine rated 3.4/5Wine rated 3.4/5Wine rated 3.4/5
3.4/5 (5 customers)

15/20

RVF

Cité

Hachette

"Tannat, Cabernet Sauvignon, and Pinenc grapes are used to make this wine, which features black and red fruit flavors mixed with smoky and minty notes. The palate is supple and aromatic, supported by smooth tannins and a hint of vanilla. A pleasant wine to enjoy now. " (Le Guide Hachette des Vins 2016)

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Estate

Domaine Berthoumieu

Vintage

Haute Tradition

Vintage

2013

Designation

Madiran

Region

Southwest

Grape varieties

60% Tannat, 30% Cabernet Sauvignon, 10% Pinenc

Terroirs

Vines on clay-loam-stony soils aged between 20 and 50 years old

Viticulture

reasoned

Grape harvest

manual, completely destemmed

Wine making

Fermentation with 28 days of maceration in vats with punching down and racking, followed by malolactic fermentation.

Livestock farming

18 months in vats and oak barrels aged 2 to 4 years

Alcohol content

14% %

Eye

pretty dark garnet dress

Nose

with aromas of red fruits and wild berries, spicy notes

Mouth

Aromatic and full-bodied, robust and velvety, a wine that combines character and harmony.

Serve

decant at 16-18°C

Open

1 hour before

Drink from

2017

Drink before

2022

Food and wine pairings

Food and wine pairings

Enjoy with roasted meats, game, duck breast...

More information on Domaine Berthoumieu

More information on Madiran

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Acquired in 2046 by the Bortolussi family, it is managed by sisters Claire and Marion, while Lionel Osmin is responsible for marketing. The estate is committed to promoting biodiversity in the vineyard (HVE3 certification obtained). The quality of the vintages is consistent, and the wines combine full-bodied structure with finesse. An unmissable destination.

Hachette Wine Guide

Guide Hachette des vins

Rated wine (2016 guide) Mentioned (Successful wine)

Rated estate (2025 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About wine:

Tannat, Cabernet Sauvignon, and Pinenc grapes are used to make this wine, which features black and red fruit flavors mixed with smoky and minty notes. The palate is supple and aromatic, supported by smooth tannins and a hint of vanilla. A pleasant wine to enjoy now.

About the estate:

Founded around 1850, this family estate has been passed down through six generations. Following in the footsteps of his father Louis, Didier Barré, who took over in 1983, contributed to the revival of Madiran, of which he was one of the standard-bearers. In 2017, sisters Claire and Marion Bortolussi (daughters of Alain Bortolussi of Ch. Viella) took over the reins of this flagship 25-hectare estate, forming a partnership with wine merchant Lionel Osmin to manage the estate and market its wines. The conversion to organic farming began in 2020.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2016 guide) 15/20 (Good wine)

About wine:

Classic, with a dark and structured profile, the 2013 Haute Tradition will be ready to drink within five years.

Wine Enthusiast

Wine Enthusiast

Rated Recommended (Wine producer recommended by Wine Enthusiast)

Customer rating

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3.4/5

based on 5 reviews

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