Zind-Humbrecht - Alsace Riesling Grand Cru Wineck-Schlossberg blanc 2022
98/100
James Suckling
95/100
RVF
“A ‘fascinating’ Riesling, according to James Suckling!”
“This dry Riesling is utterly captivating, with an exhilarating minerality. A broad spectrum of citrus and stone fruit aromas and flavors washes over you in a powerful wave on the palate, which is highly concentrated and focused. A sensational finish of crushed stone that seems to go on forever. Made from five small plots of vines over 50 years old in this magnificent yet underrated site.” (James Suckling 2024)
Buy your Zind-Humbrecht wines at the best price in a private sale!
Starting at €99 on your first order
Eye
Deep yellow color
Nose
Expressive and mature, with aromas of wet stones, vegetable oils (petrichor), minerals, and lingering white fruit
Palate
Reveals a superb, taut structure and a crystalline, lace-like texture, with a dry finish and ripe acidity
Serve
At 8-10°C
Drink before
2032
Production
Bottle without a cap
Food and wine pairings
Enjoy it with freshwater fish, Riesling-braised chicken, salmon with beurre blanc sauce, or a Munster cheese soufflé...
Bettane & Desseauve
Rated estate (2024 guide) 5*Stars (Exceptional producers, those representing the absolute pinnacle of quality in France and around the world)
About the estate:
For three decades, this estate has been a model of Alsatian viticulture, telling the story of the Humbrecht family. Léonard, the founder, was a visionary who acquired the region’s finest terroirs, including the famous Rangen. His son, Olivier, brilliantly introduced the principles of biodynamics as early as the 1990s. And today, Pierre-Émile, who joined the estate during the very challenging 2021 vintage, continues their legacy, particularly with the latest acquisitions on the Sommerberg.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 95/100
Rated estate (2024 guide) 4*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the wine:
The Wineck-Schlossberg offers smokier and more mineral notes, with a generous body and a lingering finish.
About the estate:
An tireless ambassador for his wines and the region, Olivier Humbrecht—the first Frenchman to earn the title of Master of Wine—has long understood the importance of vineyard work. He converted the estate to biodynamic farming in 1999 and is one of its leading advocates, serving as president of the Biodyvin label. This approach has allowed him to avoid botrytis and reduce alcohol levels. The wines have evolved over the years and now exhibit a decidedly dry style, with the large casks aging them several meters underground. Like all great Alsace wines, they reach their full potential after a few years or decades of aging. The Clos Windsbuhl is a must-try, and the Rangen de Thann grows in prominence with time. Pierre-Emile, Olivier’s son, has just joined the estate. The excellence of this production, respected by all, allows this iconic property to enter the pantheon of our guide with a fourth star.
James Suckling
Wine rated (2024 guide) 98/100
Rated winery (2022 guide) Recommended
About the wine:
This dry Riesling is utterly captivating and boasts an exhilarating minerality. A broad spectrum of citrus and stone fruit aromas and flavors washes over you in a powerful wave on the palate, which is highly concentrated and focused. A sensational finish of crushed stone that lingers endlessly. Made from five small plots of vines over 50 years old in this magnificent yet underrated site.
Discover more wines from the estate
