21534 customer reviews

Domaine Franck Chavy - Brouilly, No Added Sulfites, 2019

Domaine Franck Chavy - Brouilly Sans Sulfite ajouté 2019

Brouilly|Red wine

4/5 (6 customers)

Gamay

complex

balanced

fine dining wine

The journey continues with this Brouilly with no added sulfites, which will charm you with its crispness, fruitiness, and complexity. Very well-structured, its refined tannins lend it a beautiful, full-bodied roundness. As the wine opens up to oxygen, the palate becomes rounder and the aromatic profile evolves gently. A bottle of rare nobility with great aging potential that will surprise your friends. A marvel!

Buy your Chavy wines at the best price in a private sale!

Rated site

21534 reviews

-20€

Starting at €99 on your first order

Estate

Domaine Franck Chavy

Vintage

Sans Sulfite

Vintage

2019

Designation

Brouilly

Region

Beaujolais

Grape Varieties

100% Gamay

Regions

Granites

Viticulture

Integrated Pest Management

Grape Harvest

Hand-picked, at optimal ripeness

Livestock Farming

8 months in the tank

Alcohol content

14%

Eye

Garnet-colored dress

Nose

It is characterized first by notes of red berries, which are then enhanced by subtle notes of black pepper

Palate

It offers crispness, fruitiness, and complexity. Well-structured, the tannins are refined and lend the wine a beautiful, full-bodied roundness. As the wine opens up to oxygen, the palate becomes rounder and the aromatic profile evolves gently.

Serve

At 15-16°C

Drink before

2024

Guard

2 to 5 years

Food and Wine Pairings

Pairs well with barbecues, leg of lamb, roast beef, or veal stir-fry served with a ratatouille-style vegetable medley

More information at Domaine Franck Chavy

More information at Brouilly

Guide Hachette des vins

Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

The son and grandson of winemakers, Franck Chavy settled on a few hectares of Morgon in 1991. Through acquisitions and sharecropping arrangements, he has expanded his estate, which now covers 9.5 hectares, while establishing himself in the Guide, where he is considered a sure bet. This track record is undoubtedly due in part to his high-density vineyards (10,000 vines per hectare) and extended maceration periods.

Customer Rating

4/5

based on 6 reviews