21371 customer reviews

Domaine Franck Chavy - Brouilly, No Added Sulfites 2019

Domaine Franck Chavy - Brouilly Sans Sulfite ajouté 2019

Brouilly|Red wine

4/5 (6 customers)

Gamay

complex

balanced

food-pairing wine

The journey continues with this Brouilly with no added sulfites, which will charm you with its crispness, fruitiness, and complexity. Well-structured, its refined tannins lend the wine a beautiful, full-bodied roundness. As the wine opens up to oxygen, the palate becomes rounder and the aromatic profile evolves gently. A bottle of rare nobility with excellent aging potential that will surprise your friends. A true marvel!

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Rated site

21371 reviews

-20€

Starting at €99 on your first order

Estate

Domaine Franck Chavy

Vintage

Sans Sulfite

Vintage

2019

Designation

Brouilly

Region

Beaujolais

Grape Varieties

100% Gamay

Regions

Granites

Viticulture

Integrated Pest Management

Grape Harvest

Hand-picked, at peak ripeness

Livestock farming

8 months in the tank

Alcohol content

14%

Eye

Garnet-colored dress

Nose

It is characterized first by notes of red berries, which are then enhanced by subtle notes of black pepper

Palate

It offers crispness, fruitiness, and complexity. Well-structured, the tannins are refined and lend the wine a beautiful, full-bodied roundness. As the wine opens up to oxygen, the palate becomes rounder and the aromatic profile evolves gently.

Serve

At 15-16°C

Drink before

2024

Guard

2 to 5 years

Food and wine pairings

Pairs well with barbecues, leg of lamb, roast beef, or veal stir-fry served with a ratatouille-style vegetable medley

More information at Domaine Franck Chavy

More information at Brouilly

Guide Hachette des vins

Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

The son and grandson of winemakers, Franck Chavy settled in 1991 on a few hectares of Morgon. Through purchases and sharecropping arrangements, he has expanded his estate, which now covers 9.5 hectares, while establishing himself in the Guide, where he is a sure bet. This success is undoubtedly due in part to high-density planting (10,000 vines per hectare) and extended maceration.

Customer rating

4/5

based on 6 reviews