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Domaine Bertrand Bachelet - Chassagne-Montrachet Red 2021

Domaine Bertrand Bachelet - Chassagne-Montrachet rouge 2021

91/100

Bettane & Desseauve

(2019 Vintage Notes)
Pinot Noir
spicy
red berries
braised lamb

"Chassagne-Montrachet is in top form!"

This is a highly expressive wine that, from the very first whiff, offers pleasant aromas of wild strawberries, morello cherries, and raspberries. On the palate, it has plenty of body and reveals notes of spices and pepper. While still young, it’s best to open it a little in advance so that the wine can reveal its full character and richness.

Buy your Bertrand Bachelet wines at the best price in a private sale!

Rated site
21468 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Bertrand Bachelet

Vintage

2021

Designation

Chassagne-Montrachet

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

Clay-limestone soils with iron inclusions

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Destemming, followed by fermentation in concrete tanks for 3 weeks, with pumping over preferred over punching down to enhance freshness and a silky texture

Livestock Farming

12 months in barrels (about 30% of which are new), followed by 3 to 6 months in stainless steel tanks before bottling

Alcohol Content

13%

Eye

Ruby color with garnet highlights

Nose

A masterful blend of red berries and spices

Palate

Spicy and peppery notes

Serve

At 14-16°C

Open

1 hour in advance

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

Pairs well with roast meat, grilled lamb, or curry chicken...

More information at Domaine Bertrand Bachelet

More information at Chassagne-Montrachet

Bettane & Desseauve

Bettane & Desseauve

Wine rated 91/100 (2019 vintage)

Rated estate (2021 guide): 2*Stars (A solid, recommendable vintage, though slightly more consistent and uniform than the previous one)

About the estate:

Bertrand Bachelet, a young winemaker who has been in business since 2011, heads this 13-hectare estate stretching from Maranges to Pommard. Sustainable viticulture and the Cordon de Royat training system are standard practice here, as are the massal selections developed from the estate’s oldest vines. The range is characterized by wines with ripe, intense fruit. The reds, which make up the vast majority of production, are vinified with the stems removed in concrete tanks and feature silky tannins, while the whites, made without stirring, offer roundness and aromas of juicy, honeyed orchard fruits.

Jancis Robinson

Jancis Robinson

Rated winery (2021 guide) Recommended

Vinous

Vinous

Rated "Recommended"

No rating available
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