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Domaine Jacques Prieur - Gevrey-Chambertin 1er Cru 2012

Domaine Jacques Prieur - Gevrey-Chambertin 1er Cru 2012

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (2 customers)

87-89/100

Robert Parker

"This Gevrey-Chambertin 1er Cru offers a lively floral bouquet featuring dried violet petals infused with dark berries and just a hint of black tea. On the palate, it is medium-bodied with crisp tannins and a lovely liveliness, showing a slight softening on the finish." (Wine Advocate 2013 - Robert Parker)

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-20€

Starting at €99 on your first order

Estate

Domaine Jacques Prieur

Vintage

1er Cru

Vintage

2012

Designation

Gevrey-Chambertin 1er Cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Viticulture

reasoned

Grape Harvest

manual

Winemaking

Complete destemming. Fermentation for 21 days at a controlled temperature in open wooden vats. Punching down twice a day.

Livestock farming

in oak barrels

Eye

ruby red with violet highlights

Nose

light and airy, with floral notes (violet, peony, iris). As it opens up, notes of tobacco, licorice, and leather emerge

Palate

Refined and crisp, with fruity, tangy, and spicy notes. A fresh and flavorful finish with fine, elegant, and distinguished tannins

Serve

at 16-18°C

Drink from

2016

Drink before

2023

Food and wine pairings

Food and wine pairings

Pairs well with game, duck breast, ribeye steak, stuffed poultry, and robust cheeses.

More information at Domaine Jacques Prieur

More information at Gevrey-Chambertin

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2018 guide): 4 stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

Édouard Labruyère’s enthusiasm and determination to establish this estate among the ranks of the grands crus are remarkable. His efforts are evident in the vineyard—which has been farmed organically since 1997—in the cellar, where large oak casks and demi-muids have been introduced since 2012, and, most importantly, in the glass. With its exceptional range of grand crus across 22 hectares of vineyards—including 17 hectares in the Côte de Beaune and an exclusive selection of grand crus in the Côte de Nuits—this estate possesses all the attributes needed to join the elite ranks of Burgundy’s finest estates.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2013 guide) 87-89/100 (Good wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

This Gevrey-Chambertin 1er cru offers a lively floral bouquet featuring dried violet petals infused with dark berries and just a hint of black tea. On the palate, it is medium-bodied with crisp tannins and a lovely liveliness, showing a slight softening on the finish.

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