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Marsannay
Château de Marsannay
Château de Marsannay - Marsannay Le Boivin 2022
Château de Marsannay - Marsannay Le Boivin 2022

Château de Marsannay - Marsannay Le Boivin 2022

Marsannay|Red wine

16/20

Bourgogne Aujourd'hui

88-90/100

Inside Burgundy - Jasper Morris

Pinot Noir
dense

"So rich, so crunchy, so velvety... A real treat!"

This terroir offers great geological diversity, with bands of different soil types alternating from top to bottom. This wine is characterized by spicy, roasted notes and a very expressive black cherry fruitiness. On the palate, it is dense, full-bodied, crisp, and elegant, with a spicy finish. Best enjoyed with a rib of beef with bone marrow... Marsannay: the up-and-coming appellation!

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21715 reviews
-20€

Starting at €99 on your first order

Estate

Château de Marsannay

Vintage

Le Boivin

Vintage

2022

Designation

Marsannay

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

Clay-limestone soils composed of Entroques limestone and Comblanchian limestone (this climate offers great geological diversity, with bands of different soils occurring in succession from top to bottom)

Viticulture

In the process of converting to organic farming

Grape Harvest

Manuals

Wine Production

Whole clusters (1 to 2-thirds) are placed in temperature-controlled stainless steel tanks for optimal cold maceration of the Pinot Noir; the wine undergoes several punch-downs and pump-overs during fermentation to achieve complete yet gentle extraction

Livestock Farming

15 months, 20% in new barrels and the rest in barrels that have held one or two vintages, preceded by very gentle pressing of the pomace, followed by 1 month in bulk

Alcohol content

13.5%

Eye

Ruby

Nose

Generous notes of dark fruit, spices, and roasted flavors

Palate

Richness and delicacy come together in perfect balance, creating a velvety texture with a lovely crisp and juicy finish

Serve

At 15-17°C

Drink before

2033

Food and Wine Pairings

Food and Wine Pairings

Pairs well with quail with grapes, red meat in sauce, morel mushrooms in a crust, rib of beef with bone marrow...

More information at Château de Marsannay

More information at Marsannay

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

Olivier Halley, a descendant of the family that owns Promodès and a shareholder in Carrefour, purchased this 40-hectare estate—including 28 hectares in Marsannay—in 2012, at the same time as the Château de Meursault, and entrusted its management to Stéphane Follin-Arbelet. The investments in viticulture, technology, and personnel—which were necessary because the estate had gone through a difficult period—are beginning to pay off. Sylvain Pabion, after working at Bertrand Minchin’s Clos Delorme, joined the château to oversee operations and hospitality. A large reception hall here can seat up to 350 people, which is rare in the Burgundy wine region.
Burgundy Today

Bourgogne Aujourd'hui

Wine rated 16/20

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

The Château de Marsannay estate covers nearly 40 hectares. It produces wines across the spectrum of Côte de Nuits appellations, from village wines to 1er crus and grands crus. Since 2012, it has been owned by the Halley family, who also own Château de Meursault. Significant investments have been made to enhance quality.
Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Wine rated (2023 guide) 88-90/100

No rating available

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