A Gevrey-Chambertin with a deep, brilliant color, tinged with cherry red, offering an expressive bouquet of fresh fruit and spices, accompanied by a very pleasant, subtle toasty note. A full-bodied and smooth wine, with a supple structure and aromas of fresh fruit. A very charming Gevrey!
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Eye
A deep, brilliant color with cherry-red undertones
Nose
Expressive, with notes of fresh fruit and spices. A slight hint of toast
Palate
Full-bodied, smooth, with a supple texture and aromas of fresh fruit
Serve
at 12-14°C
Open
1 hour ago
Drink from
2014
Drink before
2021
Food and wine pairings
A déguster sur un coq au vin, une daube de boeuf, des fromages (chaource)...<br/>
Bettane & Desseauve
Rated estate (2020 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Olivier Halley, a descendant of the family that owns Promodès and a shareholder in Carrefour, purchased this 40-hectare estate—including 28 hectares in Marsannay—in 2012, at the same time as the Château de Meursault, and entrusted its management to Stéphane Follin-Arbelet. The investments in viticulture, technology, and personnel—which were necessary because the estate had gone through a difficult period—are beginning to pay off. Sylvain Pabion, after working at Bertrand Minchin’s Clos Delorme, joined the château to oversee operations and hospitality. A large reception hall here can seat up to 350 people, which is rare in the Burgundy wine region.
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
The Château de Marsannay estate covers nearly 40 hectares. It produces wines across the spectrum of Côte de Nuits appellations, from village wines to 1er crus and grands crus. Since 2012, it has been owned by the Halley family, who also own Château de Meursault. Significant investments have been made to enhance quality.