A Gevrey-Chambertin with a deep, brilliant color, tinged with cherry red, offering an expressive bouquet of fresh fruit and spices, accompanied by a very pleasant hint of toast. A full-bodied, tender wine with a supple structure and aromas of fresh fruit. A very charming Gevrey!
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Eye
deep, brilliant color with cherry red hues
Nose
Expressive, with notes of fresh fruit and spices. Slightly toasty.
Mouth
full-bodied, tender with a supple structure and aromas of fresh fruit
Serve
at 12-14°C
Open
1 hour before
Drink from
2014
Drink before
2021
Food and wine pairings
A déguster sur un coq au vin, une daube de boeuf, des fromages (chaource)...<br/>
Bettane & Desseauve
Rated estate (2020 guide) 3 stars (High-quality production, serving as a benchmark in its sector)
About the estate:
Olivier Halley, a descendant of the family that owns Promodès, a shareholder in Carrefour, bought this 40-hectare estate in 2012, including 28 hectares in Marsannay, at the same time as the Château de Meursault, and entrusted its management to Stéphane Follin-Arbelet. The cultural, technical, and human investments that had to be made because the estate had gone through a difficult period are beginning to pay off. Sylvain Pabion, after working at Bertrand Minchin's Clos Delorme, joined the château to manage the estate and the reception facilities. A large reception room can accommodate up to 350 people seated, which is rare in Burgundy's wine-growing region.
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
The Ch. de Marsannay estate covers nearly 40 hectares. It is present in the village, premier cru, and grand cru appellations of the Côte de Nuits. Since 2012, it has belonged to the Halley family, who also own Ch. de Meursault. Numerous investments have been made to improve quality.
Customer rating
3.5/5
based on 2 reviews
Note and opinion by Mr. PHILIPPE T. Published on February 10, 2022
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Note and opinion by Mr. JEAN VILHELM G. Published on 04/04/2014
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