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Rodolphe Demougeot - Savigny-lès-Beaune Les Bourgeots 2023

Rodolphe Demougeot - Savigny-lès-Beaune Les Bourgeots 2023

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

1*Étoile

Hachette

16/20

Jancis Robinson

Pinot Noir
harmonious
eggs in red wine sauce
exceptional terroir

"Pinot Noir in its purest form!"

“A light cherry red. Lovely aromas of red berries and a hint of flowers. It’s beautiful. On the palate, the wine is light and harmonious—light but not lacking in substance. It has the potential to age longer than that, but I prefer to drink it young.” (Jancis Robinson 2025)

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21362 reviews
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Estate

Rodolphe Demougeot

Vintage

Les Bourgeots

Vintage

2023

Designation

Savigny-lès-Beaune

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

Shallow, highly permeable soil composed of white clay and gravel

Viticulture

Sustainable (plowing with horses, no herbicides or chemical fertilizers)

Grape Harvest

Manuals

Winemaking

Destemming, followed by maceration for 12 to 20 days

Livestock farming

Aged for 12 months in barrels (15% of which are new), then 2 to 3 months in tanks

Alcohol content

13%

Eye

Red dress

Nose

Notes of red berries

Palate

Soft, well-integrated tannins; an elegant, refined wine

Serve

At 15-17°C

Open

Best served young

Drink from

2025

Drink before

2034

Food and wine pairings

Food and wine pairings

It will complement Bresse chicken, soft-boiled eggs, and Mont d'Or cheese...

More information at Rodolphe Demougeot

More information at Savigny-lès-Beaune

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2022 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

Although he has been based in the town of Meursault since 1998, Rodolphe Demougeot has been developing his estate since 1992; its core 7.8-hectare vineyard consists mainly of a fine selection of Pommard and Savigny-lès-Beaune crus. The red wines, made from meticulously sorted grapes—whole or destemmed—and vinified in concrete tanks, possess an energy that makes them drinkable even in their youth, with a rich, indulgent style well-suited for restaurants and those who prefer to drink their wines young. The whites, meanwhile, offer a sense of integrity and verticality.

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2026) 1*Star (Very successful wine)

About the wine:

This wine takes its name from a local expression related to the flooding of the Rhoin, the local river, which is said to “borge” when it overflows. There are no unexpected excesses in this 2023 vintage, which has a delicate nose of red berries and blackcurrant. On the palate, a lively attack gives way to a supple and persistent body. A straightforward wine, firmly rooted in its terroir, with beautiful energy. 2027–2030

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

Rodolphe Demougeot founded his winery in 1992. He primarily produces full-bodied, intense red wines that age exceptionally well. Today, they are harmonious, having shed the harsh finishes that characterized past vintages.

Jancis Robinson

Jancis Robinson

Wine rated (2025 guide) 16/20

About the wine:

A light cherry red. Beautifully fragrant with red berries and a hint of flowers. It’s lovely. On the palate, the wine is light and harmonious. Light, yet not lacking in body. It can age longer than that, but I prefer to drink it young.

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. LAURENT D. Published on March 14, 2026

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