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Le Rocher des Violettes - Montlouis-sur-Loire Le Grand Clos 2022 (dry)

Le Rocher des Violettes - Montlouis-sur-Loire Le Grand Clos 2022 (sec)

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

94/100

Robert Parker

93/100

Bettane & Desseauve

92/100

RVF

Chenin
mineral
elegant
purity

“A wine that showcases Xavier Weisskopf’s expertise—I absolutely love this beautiful Chenin.”

“Flamboyant and elegant, the 2022 Montlouis Le Grand Clos opens with a fragrant bouquet of anise, white flowers, Anjou pear, and spices, subtly enhanced by a delicate hint of oak. Medium- to full-bodied, enveloping, and fleshy, it is textured and concentrated with a refined acidity, ending with a long, ethereal finish. Combining power and finesse, it was aged in 500-liter barrels, 20% of which were new and sourced from Tonnellerie Chassaing.” (Robert Parker 2025).

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Rated site
21550 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Le Rocher des Violettes

Vintage

Le Grand Clos (ex Négrette)

Vintage

2022

Designation

Montlouis-sur-Loire

Region

Loire

Grape Varieties

Chenin Blanc (âge moyen des vignes : + de 90 ans)

Regions

Clay-limestone soils, the Le Grand Clos, Les Borderies, and Bel-Air plots

Viticulture

Certified Organic

Grape Harvest

Manuals

Wine Production

Spontaneous fermentation in barrels for 5 to 6 months

Livestock Farming

10 months in 500-liter barrels (30% of which are new)

Alcohol content

13%

Organic

Yes

Eye

Light straw-yellow color, clear and bright

Nose

Very complex and exceptionally elegant, with aromas of fresh white fruit and citrus, along with hints of linden blossom

Palate

Full-bodied, mineral, superb balance with freshness, great clarity, subtle bitterness

Serve

At 12°C

Drink before

2036+

Food and Wine Pairings

Food and Wine Pairings

It pairs perfectly with Bresse chicken in cream sauce, fish in sauce, roasted sea bass, and goat cheese…

More information at Montlouis-sur-Loire

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2026 guide) 93/100

Rated estate (2026 guide): 3* Stars (A high-quality production that serves as a benchmark in its sector)

About the estate:

In organic farming, Xavier Weisskopf cultivates 9 hectares in Montlouis and 4 in the Touraine appellation. His vineyards are planted with old vines from massal selections, which contributes to the production of top-quality wines. The whites impress with their purity, even within an appellation that is no stranger to talent. An elite winemaker, ranked among the best in the region.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2026 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

A native of the Oise region, Xavier Weisskopf established his winery (17 ha of organic vineyards) in 2005. Nothing had set him on this career path, but his studies in Chablis introduced him to the world of wine, which led him to the “Viti” in Beaune, then to Gigondas, and finally to the banks of the Loire.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2025 guide) 94/100 (Excellent wine)

About the wine:

Flamboyant and elegant, the 2022 Montlouis Le Grand Clos opens with a fragrant bouquet of anise, white flowers, Anjou pear, and spices, subtly enhanced by a delicate hint of oak. Medium- to full-bodied, enveloping and fleshy, it is textured and concentrated with a refined acidity, ending with a long, ethereal finish. Combining power and finesse, it was aged in 500-liter barrels, 20% of which were new and sourced from Tonnellerie Chassaing.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2025 guide) 92/100

Rated estate (2026 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these estates)

About the wine:

Among the 2022 dry whites, let’s start with the Grand Clos, which is full of finesse and subtlety, yet has a surprising herbal note in this sun-drenched vintage.

About the estate:

Starting out with limited resources in a makeshift cellar in 2005, Clémence and Xavier Weisskopf have succeeded, through courage and tenacity, in building their own vineyard. For several years now, they have been among the leading producers in Montlouis-sur-Loire. The 17 hectares, spread between Montlouis and Touraine, are cultivated using the “ Organic ” method. Touche Mitaine (flint-rich clay), Les Borderies (clay-limestone, 40-year-old vines), Le Grand Poirier (sandy clay, 67-year-old vines)... A myriad of terroirs has been captured in the bottle, in whites that emphasize aromatic nuance, delicacy, and the authentic expression of Chenin—whether dry or with residual sugar—depending on the character of the vintage. These are wines of great sincerity that delight the palate!

Customer Rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. ALAIN B. Published on August 27, 2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. GUILLAUME L. Published on August 21, 2026

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