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Romanin
Château Romanin - Le Mas de Romanin 2014
Château Romanin - Le Mas de Romanin 2014

Château Romanin - Le Mas de Romanin 2014

IGP Alpilles|Rosé wine|Organic
Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (2 customers)
Mas de Romanin Rosé boasts a brilliant, crystal-clear color, and on the nose, it evokes delicate, elegant fruity notes reminiscent of English candy. The attack on the palate is both clean and lively, with a very lingering finish full of freshness... It’s a guaranteed journey to Provence!

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21720 reviews
-20€

Starting at €99 on your first order

Estate

Château Romanin

Vintage

Le Mas de Romanin

Vintage

2014

Designation

IGP Alpilles

Region

Provence

Grape Varieties

28% Cabernet sauvignon, 28% Grenache, 14% Cinsault, 12% Syrah, 12% Mourvèdre, 6% Counoise

Regions

brown calcareous soil of colluvial origin, sandy and stony

Viticulture

organically farmed vineyard

Grape Harvest

manual

Wine Production

Extended pressing of whole clusters, alcoholic fermentation at 18 to 20°C in stainless steel tanks, malolactic fermentation halted

Livestock Farming

5 months in tank on fine lees with regular stirring

Alcohol content

13%

Organic

Yes

Eye

bright, crystal-clear color

Nose

Delicate and complex, with fruity notes reminiscent of English candy

Palate

Full of freshness—it’s a guaranteed trip to Provence

Serve

at 8-10°C

Open

and serve!

Drink starting at

2015

Drink before

2017

Food and Wine Pairings

Food and Wine Pairings

Enjoy as an aperitif, with grilled meats, summer salads...

More information at Château Romanin

More information at IGP Alpilles

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)

About the estate:

Tucked away at the foot of the north face of the Alpilles, in a magical and spectacular setting worthy of a James Bond movie, this 58-hectare estate is now owned by the Charmolüe family, former owners of Château Montrose, a Saint-Estèphe Cru Classé. Cultivated in harmony with nature, the vineyard operates according to biodynamic principles; the wines’ evolution is clearly discernible, and their purity is undeniable. Since 2018, a brand-new winery has complemented the spectacular historic facility, enabling the wines to continue their evolution.
Hachette Wine Guide

Guide Hachette des vins

Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

Former owners of Château Montrose, a Saint-Estèphe classified growth, Anne-Marie and Jean-Louis Charmolüe acquired this vast estate (250 ha) with a rich history in 2006; it is located in the heart of the Alpilles Regional Nature Park in Saint-Rémy-de-Provence. The vineyard covers 58 hectares and has been cultivated using biodynamic methods since 1988; the wines are aged in a monumental cellar, carved into the rock and designed to resemble a Gothic cathedral.
Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Estate rated 3 stars (Very high-quality production)

About the estate:

Nestled in the heart of the Alpilles, the estate—covering just under 60 hectares—is home to numerous red grape varieties (Syrah, Grenache, Cinsault, etc.) and white varieties (Rolle, etc.), some native to the Mediterranean region and others not (Cabernet Sauvignon), all cultivated using biodynamic methods. The grapes are vinified in a rather unique setting: an underground cathedral. The estate, acquired in 2006 by Jean-Louis Charmolüe (Château Montrose, in Saint-Estèphe), benefits from the guidance of Bordeaux-based oenologist Denis Dubourdieu.

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. BENOIT F. Published on 12/20/2015

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. MICHAEL M. Posted on November 27, 2015

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