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Château de Meursault - Meursault Clos des Grands Charrons Monopole 2022

Château de Meursault - Meursault Clos des Grands Charrons Monopole 2022

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

16,5+/20

Jancis Robinson

16/20

Bourgogne Aujourd'hui

92-93/100

Vert de Vin

90-93/100

Inside Burgundy - Jasper Morris

chardonnay
fat
truffles

"The spearhead of the estate, a real must-have!"

"Much more complex on the nose than the Bourgogne Terroir d'Exception. Plump, ripe fruit, lots of acidity. It will take time for all the components to come together, but there is much to look forward to with this wine. Very good concentration and freshness." (Jancis Robinson 2024)

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21035 reviews
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Estate

Château de Meursault

Vintage

Clos des Grands Charrons - Monopole

Vintage

2022

Designation

Meursault

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Well-drained hard Jurassic limestone, "Clos des Grands Charrons" located in the middle and upper slopes, east/southeast exposure.

Viticulture

In conversion to organic farming

Grape harvest

Manuals

Wine making

Static settling, then musts placed in oak barrels for alcoholic fermentation

Livestock farming

15 to 18 months on fine lees in new oak barrels (35%) and in barrels that have been used for one or two vintages.

Alcohol content

13.5%

Eye

Beautiful golden color, intense and brilliant

Nose

Expresses itself with subtle woody and smoky notes

Mouth

Full-bodied, rich, with buttery notes and a sweet finish

Serve

At 12-14°C

Drink from

2026

Drink before

2031

Food and wine pairings

Food and wine pairings

Enjoy with fresh truffle pasta, pikeperch in white butter sauce, or Bresse chicken in cream sauce.

More information on Château de Meursault

More information on Meursault

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide) 4 stars (Producers of very high quality, the pride of French vineyards)

About the estate:

Under the leadership of Olivier Halley, Stéphane Follin-Arbelet, and cellar master Emmanuel Escutenaire, this estate, which expanded to 65 hectares in 2018, has undergone a revolution in recent years in its working methods and interpretation of the nature of its terroirs. Thirty hectares are farmed organically, with the aim of converting the entire estate within three years. Colossal investments made over three years in high-performance viticultural equipment have enabled progress to be made. The whites possess both a dynamic tension and a generous mouthfeel, even if 2018 is not the vintage that suits them best. The reds, whose berries are destemmed and optically sorted before undergoing low-temperature fermentation and then aged for 12 to 15 months in barrels (25 to 40% new), offer a sappy, fleshy, deep aspect, with the 2018s being particularly racy. This is an absolutely impressive progression in a very short time for an estate of this size.

Burgundy Today

Bourgogne Aujourd'hui

Wine rated 16/20

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

The iconic Ch. de Meursault, a mecca for Burgundy tourism and wine folklore—where the famous Paulée is celebrated the day after the Hospices de Beaune auction—has often changed hands: it belonged to the Pierre de Blancheton family until the Revolution, then to the Serre family in the 19th century. ; the family of the Count of Moucheron; the Boisseaux family (Maison Patriarche) from 1973 onwards. In December 2012, there was another change: the Halley family bought the estate. Today, there are 65 hectares of vines in conversion to organic farming. At the helm of the winery is Emmanuel Escutenaire.

Burghound

Burghound

Rated Recommended

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5+/20

Rated Recommended

About wine:

Much more complex on the nose than the Bourgogne Terroir d'Exception. Fleshy, ripe fruit with lots of acidity. It will take time for all the components to come together, but this wine has great potential. Very good concentration and freshness.

Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Wine rated (2023 guide) 90-93/100

Wine Green

Vert de Vin

Wine rated 92-93/100 (Jonathan Choukroun Chicheportiche)

Customer rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Ms. CLAUDINE S. Published on 07/20/2025

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