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Meursault
Meursault
Château de Meursault - Meursault Clos des Grands Charrons Monopole 2022
Château de Meursault - Meursault Clos des Grands Charrons Monopole 2022

Château de Meursault - Meursault Clos des Grands Charrons Monopole 2022

Meursault|White wine
Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

16,5+/20

Jancis Robinson

16/20

Bourgogne Aujourd'hui

92-93/100

Vert de Vin

90-93/100

Inside Burgundy - Jasper Morris

Chardonnay
bold
truffles

"The flagship of the estate—a true must-try!"

“Much more complex on the nose than the Bourgogne Terroir d'Exception. Ripe, fleshy fruit, plenty of acidity. It will take time for all the elements to come together, but this wine shows great promise. Very good concentration and freshness.” (Jancis Robinson 2024)

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Estate

Château de Meursault

Vintage

Clos des Grands Charrons - Monopole

Vintage

2022

Designation

Meursault

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

Well-drained, hard Jurassic limestone; "Clos des Grands Charrons," located on the middle and upper slopes, with an east/southeast exposure

Viticulture

In the process of converting to organic farming

Grape Harvest

Manuals

Wine Production

Static settling, followed by transfer of the must to oak barrels for alcoholic fermentation

Livestock Farming

15 to 18 months on fine lees in new oak barrels (35%) and in barrels that have held one or two vintages

Alcohol content

13.5%

Eye

A beautiful golden color, intense and brilliant

Nose

Features subtle woody and smoky notes

Palate

Full-bodied, rich, with buttery notes and a smooth finish

Serve

At 12-14°C

Drink starting at

2026

Drink before

2031

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with fresh truffle pasta, pikeperch in beurre blanc, or Bresse chicken in cream sauce …

More information at Château de Meursault

More information at Meursault

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

Under the leadership of Olivier Halley, Stéphane Follin-Arbelet, and cellar master Emmanuel Escutenaire, this estate—which expanded to 65 hectares in 2018—has been undergoing a revolution in recent years in terms of its working methods and its interpretation of the nature of its terroirs. Thirty hectares are currently farmed organically, with the goal of converting the entire estate to organic farming within three years. Substantial investments made over the past three years in high-performance viticultural equipment have driven this progress. The white wines exhibit both a lively tension and a generous mouthfeel, even though 2018 may not be their best vintage. The reds—whose grapes are destemmed and optically sorted before undergoing low-temperature fermentation followed by 12 to 15 months of aging in barrels (25 to 40% new)—offer a succulent, full-bodied, and deep character, with the 2018s displaying real finesse. This represents an absolutely impressive progression in a remarkably short time for an estate of this size.
Burgundy Today

Bourgogne Aujourd'hui

Wine rated 16/20

Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2023 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

The iconic Château de Meursault, a mecca for Burgundian tourism and wine folklore—where the famous Paulée is celebrated the day after the Hospices de Beaune auction—has changed hands many times: it belonged to the family of Pierre de Blancheton until the Revolution; then to the Serre family in the 19th century; ; the family of the Count de Moucheron; and the Boisseaux family (Patriarche estate) starting in 1973. In December 2012, another change took place: the Halley family purchased the estate. Today, it comprises 65 hectares of vineyards in the process of converting to organic farming. At the helm of the winery: Emmanuel Escutenaire.
Burghound

Burghound

Rated "Recommended"

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5+/20

Rated "Recommended"

About the wine:

Much more complex on the nose than the Bourgogne Terroir d'Exception. Ripe, full-bodied fruit with plenty of acidity. It will take time for all the elements to come together, but this wine shows great promise. Very good concentration and freshness.
Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Wine rated (2023 guide) 90-93/100

Wine Green

Vert de Vin

Wine rated 92–93/100 (Jonathan Choukroun Chicheportiche)

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Ms. CLAUDINE S. Posted on July 20, 2025

See all reviews from this customer

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