Louis Jadot - Puligny-Montrachet Referts 1er Cru 2015
17,5/20
RVF
16,5/20
Jancis Robinson
88-90/100
Robert Parker
89-91/100
Burghound
92/100
James Suckling
"A subtle hint of butter on the nose, while the fruit on the palate is intense and refined. A crystal-clear wine with beautiful vitality. Superb." (Le Guide des Meilleurs Vins de France 2019 - RVF) A great wine of rare elegance...
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Eye
Fairly bright pale gold color
Nose
Its aromas are reminiscent of almonds, honey, ferns, and mineral notes.
Mouth
Intense and refined, with richness tempered by great elegance
Serve
At 12-14°C
Drink before
2025+
Guard
5 to 15 years old
Food and wine pairings
Pairs well with fine cuisine: shellfish, poached or cream-based fish dishes, fermented cheeses, etc.
Bettane & Desseauve
Rated estate (2025 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)
About the estate:
The Gagey family became involved in this veritable piece of Burgundian historical heritage upon the death of Louis-Auguste Jadot. With no heir, the estate was entrusted in 1962 to André Gagey, who remained its manager until 1991, when he handed over the reins to his son Pierre-Henry, who now oversees the 225 hectares of vineyards. Since 2011, Frédéric Barnier has been in charge of winemaking, perfectly succeeding Jacques Lardière and further improving the consistency and homogeneity of all the wines. The whites are pneumatically pressed and fermented directly in barrels, where they are aged on lees with periodic stirring for 12 to 20 months. The red wines are vinified destemmed, uncrushed, without cold pre-fermentation, and undergo a vatting period of 25 to 27 days before beginning their 12 to 22 months of aging in barrels, a third of which are new.
Robert Parker - Wine Advocate
Wine rating (2016 guide) 88-90/100 (Outstanding wine)
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About wine:
The Puligny-Montrachet 2015 1er Cru Les Referts appears more closed than the Puligny La Garenne on the nose and needed a little aeration before offering pleasant, even fascinating notes of fresh grass and granite. The palate is creamy on entry with spicy citrus notes, although I currently perceive more minerality and tension in La Garenne. Let's see how this develops once bottled.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2019 guide) 17,5/20 (Great wine)
Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)
About wine:
A subtle buttery note dominates the nose, while the fruit on the palate is intense and refined. A crystal-clear wine with beautiful vitality. Superb.
About the estate:
This prestigious wine merchant is run with great efficiency by Pierre-Henry Gagey, who is very involved in Burgundy. The company has an extensive range and a beautiful collection of terroirs, including the main Burgundy appellations. Frédéric Barnier, who has been in charge of winemaking since 2012, is gradually making his mark by refining the wines. Consistency is one of this house's strengths. While the whites show beautiful balance, the reds are strict and severe, with woodiness dominating the fruit and even acetate notes, which this year detract from the enjoyment of certain vintages. Let's hope this is temporary, as the star is under threat.
Burghound
Wine rated 89-91/100
Jancis Robinson
Wine rated 16.5+/20
James Suckling
Wine rated (2018 guide) 92/100
Rated Recommended
About wine:
The wine offers floral notes, as well as a range of bright citrus aromas with a tropical touch. Peach and lemon ice cream, showing good acidity. A smooth and elegant finish.
Customer rating
5/5
based on 1 review
Note and opinion by Mr. MICHEL D. Published on 05/07/2023
See all reviews from this customer
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