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21035 customer reviews
H. and G. Buisson - Saint-Romain La Perrière 2016

H. et G. Buisson - Saint-Romain La Perrière 2016

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

16/20

Bourgogne Aujourd'hui

A lovely freshness on the palate with a great chalky purity that balances harmoniously with notes of honey and toast, accompanied by white-fleshed fruits (peach) and citrus fruits (lemon). A cuvée synonymous with great pleasure!

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Rated site
21035 reviews
-20€

from €99 on your first order

Estate

Domaine Henri et Gilles Buisson

Vintage

La Perrière

Vintage

2016

Designation

Saint-Romain

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

calcareous soils on Saint Romain marl

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

Long alcoholic fermentation in barrels with natural indigenous yeasts

Livestock farming

11 months in French oak barrels. 10% new barrels, the rest from 1 to 6 wines.

Organic

Yes

Eye

Pale yellow tinged with green

Nose

Releases a fairly strong bouquet, characterized by white flowers, toasted bread, ripe yellow fruits (mirabelle plum, vine peach), and a hint of honey when sufficiently mature.

Mouth

A liveliness that time softens, revealing a pleasant mellowness.

Serve

At 11°C

Open

1/4 hour before

Drink from

2018

Drink before

2024

Food and wine pairings

Food and wine pairings

When young, enjoy as an aperitif with appetizers or cold starters. After 4 to 5 years, enjoy with shellfish in sauce, blanquette, noble fish (zander, pike), white meats, strong cheeses (Epoisses, Munster, Roquefort), etc.

More information on Saint-Romain

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Frédérick and Franck Buisson, whose family has been present in the village since the 12th century, represent the eighth generation of winegrowers on this historic estate in Saint-Romain. Certified by Ecocert since 2012, they practice viticulture and oenology in the most natural way possible. The red wines, which always contain a few whole grapes, offer a precise reflection of their terroir, encouraging us to rediscover a Saint-Romain that we have not often seen at this level. The precise white wines are not to be outdone.

Burgundy Today

Bourgogne Aujourd'hui

Wine rated 16/20

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2023 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

Frédéric, winemaker, and Franck, sales representative, manage one of the largest estates in the southern Côte de Beaune. Certified organic since 2009, they took the leap to biodynamics in 2018. For ten years now, they have been following the lunar calendar for bottling. Serious work in the vineyard and in the cellar enables them to produce deep, racy wines that age well. This is an estate that perfectly showcases the Saint-Romain appellation in both red and white wines, which are refined, precise, and elegant. A range of wines that richly deserves its first star.

Customer rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. OLIVIER M. Published on 06/20/2023

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and opinion by Mr. BERNARD B. Published on 05/05/2019

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