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H. & G. Buisson - Santenay 1er Cru La Comme 2020

Maison H. et G. Buisson - Santenay 1er Cru La Comme 2020

91/100

Robert Parker

Pinot Noir
structured
powdery tannins
calf's sweetbreads
1er cru

“Structured and refined”

“Offering aromas of cherries, sweet red berries, and plums intertwined with notes of licorice and spices, the 2020 Santenay 1er Cru Clos de la Comme is medium-bodied to full-bodied, with lively acidity, velvety tannins, and a lingering finish. It is more structured than its communal counterpart, though it remains quite refined.” (Wine Advocate 2022)

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-20€

Starting at €99 on your first order

Estate

Domaine Henri et Gilles Buisson

Vintage

1er Cru La Comme

Vintage

2020

Designation

Santenay 1er Cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Clay-limestone soils, La Comme 1er Cru vineyard, east-facing slopes

Viticulture

Certified organic and biodynamic

Grape Harvest

Hand-picked into crates and sorted on tables

Winemaking

Grapes are purchased whole; alcoholic fermentation takes place with natural indigenous yeasts; malolactic fermentation occurs in barrels

Livestock farming

Aged for 12 months in French oak barrels, 15% of which are new

Alcohol content

13%

Organic

Yes

Eye

Purple-mauve

Nose

Evokes peonies, violets, and red berries with a hint of licorice

Palate

Beautiful intensity, well-structured, full-bodied texture, with a very refined finish

Serve

Serve at 14–15°C; decant if necessary if the wine is still too young

Drink from

2024

Drink before

2031

Food and wine pairings

Food and wine pairings

Pairs well with veal and braised beef, Asian-style glazed and caramelized poultry, and homemade hamburgers

More information at Santenay

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 3*Stars (High-quality production, setting the standard in its sector)

About the estate:

Frédérick and Franck Buisson, whose family has lived in the village since the 12th century, represent the eighth generation of winemakers at this historic Saint-Romain estate. Certified by Ecocert since 2012, they practice viticulture and winemaking in the most natural way possible. The red wines, which always contain a small amount of whole clusters, offer a precise expression of their terroir, advocating for the rediscovery of a Saint-Romain that we have rarely seen at this level. The precise whites are no exception.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated 91/100 (2022 Guide) (An outstanding wine)

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

With aromas of cherries, sweet red berries, and plums intertwined with notes of licorice and spices, the 2020 Santenay 1er Cru Clos de la Comme is medium-bodied to full-bodied, featuring lively acidity, velvety tannins, and a lingering finish. It is more structured than its communal counterpart, though it remains quite refined.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2023 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the estate:

Frédéric, the winemaker, and Franck, the sales manager, run one of the largest estates in the southern part of the Côte de Beaune. Having practiced organic farming—certified since 2009—they made the transition to biodynamic farming in 2018. For the past ten years, they have been following the lunar calendar for bottling. Their meticulous work in the vineyard and cellar allows them to produce deep, distinguished wines that age well. This is an estate that beautifully showcases the Saint-Romain appellation in both red and white wines; the wines are refined, precise, and elegant. A range of wines that fully deserves its first star.

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