Champagne Brice - Brut Grand Cru Bouzy
15/20
Gault & Millau
91/100
Gilbert & Gaillard
"This Grand Cru honors its terroir with its eloquent charisma. The aromatic palette is complex, marked by spicy white fruit compote and juicy Williams pear. The palate reveals a masterful touch, with a rich texture of zesty citrus and a slight tension. Enjoy as an aperitif or with grilled sea bream flambéed with fennel." (Le Guide des Vins Gault et Millau 2021)
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Eye
Intense golden blonde
Nose
Lively and vibrant with aromas of dried fruit, honey, and toasted bread
Mouth
Harmonious and smooth attack. Round and voluptuous finish.
Serve
At 8-10°C
Drink before
2025+
Food and wine pairings
Enjoy with foie gras, smoked salmon, fish, or poultry...
Guide des Vins Gault & Millau
Wine rated (2021 guide) 15/20 (Very good)
Domain rated Recommended (Recommended)
About wine:
This Grand Cru honors its terroir with its eloquent charisma. The aromatic palette is complex, marked by spicy white fruit compote and juicy Williams pear. The palate reveals a masterful touch, with a rich texture of zesty citrus and a slight tension. Enjoy as an aperitif or with grilled sea bream flambéed with fennel.
About the estate:
Coming from a line of winemakers dating back to the 17th century, Rémi and Jean-René Brice cultivate the family's 12 hectares of vineyards. With the help of Christophe Constant, oenologist and production manager, they produce champagnes rooted in the Bouzy terroir, classified as Grand Cru.
Gilbert & Gaillard
Wine rated (2019 guide) 91/100
About wine:
Beautiful golden yellow color. Expressive, racy nose combining yellow-fleshed fruits, ripe lemon notes, and minerality (flint). The palate seduces with its fullness, freshness, texture, fine bubbles, precision, and persistent aromas.