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Janisson Baradon
Champagne Janisson-Baradon & Fils - Tue Boeuf 2012
Janisson-Baradon & Fils Champagne - Tue Boeuf 2012

Champagne Janisson-Baradon & Fils - Tue Boeuf 2012

Champagne|Sparkling wine
Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)
From the Tue Boeuf vineyard in the Epernay region, this cuvée offers a nose that is both toasty and sweet from the very first moment (grapes, hazelnuts, cherries). A particularly vibrant champagne, with a burst of warm spices on the finish. A must-try!

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21719 reviews
-20€

Starting at €99 on your first order

Estate

Champagne Janisson Baradon

Vintage

Tue Boeuf

Vintage

2012

Designation

Champagne

Region

Champagne

Grape Varieties

100% Pinot Noir

Regions

Tue Boeuf vineyard, Epernay region

Viticulture

in integrated pest management

Grape Harvest

manual

Wine Production

without malolactic fermentation. Fermented 2/3 in small barrels and 1/3 in clay-lined egg-shaped vats

Livestock Farming

in small barrels

Alcohol content

12%

Residual sugars

2 g/L

Eye

beautiful golden dress

Nose

both toasty and sweet on the nose right from the first whiff (grapes, hazelnuts, cherries)

Palate

A particularly vibrant wine, with a burst of warm spices on the finish.

Serve

at 10-12°C

Drink starting at

2016

Drink before

2022

Production

2,656 bottles

Food and Wine Pairings

Food and Wine Pairings

Enjoy as an aperitif; perfect for pairing with an entire meal...

More information at Champagne Janisson Baradon

More information at Champagne

Bettane & Desseauve

Bettane & Desseauve

Rated 2*Stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)

About the estate:

Located on the hills above Épernay, the Janisson-Baradon estate is run by Richard Janisson and his two sons, Maxence and Cyril. The vineyard comprises 9 hectares of hillsides surrounding the Champagne capital, tended with care and attention. The Janissons have intelligently modernized the style of their wines, and once again this year, the single-vineyard selections stood out during the tasting, with champagnes that have a distinct character while retaining the region’s characteristic suppleness. A sure bet.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate: Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

Located on the hills above Épernay, this estate—founded in 1922 by a bottle-turner and a cooper—is now run by their descendants, Maxence and Cyril Janisson, with Maxence handling management and Cyril overseeing the vineyards and the cellar. The brothers own more than 9 hectares of vineyards. The estate is HVE-certified.
Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Estate rated 1*Star (High-Quality Production)

About the estate:

Founded in 1922 by Georges Baradon, a wine stirrer, and his son-in-law, Maurice Janisson, a cooper, the estate is still run by the Janisson family, who cultivate just over 9 hectares of vineyards on the western slopes of Épernay, in Chouilly and Brimont. The vineyard has been maintained through soil cultivation since 1997, without the use of any herbicides. Most of the vintages are a blend of equal parts Pinot Noir and Chardonnay.

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. LUCA B. Published on January 5, 2017

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