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21035 customer reviews
Domaine Tissot - Trousseau Singulier 2016

Domaine Tissot - Trousseau Singulier 2016

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (8 customers)

92+/100

Robert Parker

Trousseau Singulier comes from the estate's finest Trousseau vines. These old vines produce low yields, and Trousseau, a grape variety typical of the Jura region, gives us this delightful wine.

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21035 reviews
-20€

from €99 on your first order

Estate

Domaine Stéphane Tissot

Vintage

Trousseau Singulier

Vintage

2016

Designation

Arbois

Region

Jura

Grape varieties

100% Trousseau

Terroirs

Bajocian limestone scree soils covering Lias clays

Viticulture

certified organic and biodynamic

Grape harvest

manual

Wine making

Destemming. Six weeks of fermentation in truncated cone-shaped wooden vats with some punching down.

Livestock farming

12 months in demi-muids (600-liter barrels)

Alcohol content

13% %

Organic

Yes

Nose

very beautiful fruit maturity, morello cherry, cherries in brandy, spices

Mouth

full-bodied with fine, ripe tannins

Drink from

2018

Drink before

2025

Production

10,000 bottles

Food and wine pairings

Food and wine pairings

Enjoy with red or white meat, cold cuts, or fish.

More information on Domaine Stéphane Tissot

More information on Arbois

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About the estate:

As sparkling as his crémants, as energetic as his whites, as welcoming as his reds, and as generous as his yellow wines, Stéphane Tissot is undoubtedly the driving force behind the Jura wine region. Taking over the family estate in 1993 with his wife Bénédicte, he has revealed the full richness of the Jura terroirs through great wines from selected plots. The variety of the range is matched only by the quality and purity of the wines, as well as the winemaker's tireless craftsmanship and experimentation. High-density stake planting, massal selection, amphora aging, prolonged maceration, and sulfur-free wines are just some of the strings to Stéphane Tissot's bow. Around 50 hectares of biodynamically farmed vineyards make up one of the most exciting estates in the region.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated 92+/100 (Outstanding wine)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2020 guide) 3 stars (These represent the excellence of French vineyards. The best terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical moment.)

About the estate:

What a journey Stéphane Tissot has been on since 1990! The vineyard began its conversion to organic farming in 1999 and is now cultivated biodynamically. Whatever the type of wine, everything is managed with talent and sensitivity, and the flavors are perfectly integrated. The Macvins are the finest in the region. The rusticity often brought by the marc is wonderfully blended here! The reds and oxidative wines have acquired an unforgettable finesse and freedom of tone. The rigor of the work accomplished and the kaleidoscopic depth of the range unquestionably place the estate at the top of regional production.

Customer rating

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4.5/5

based on 8 reviews

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Note and opinion by Mr. DENIS B. Published on 09/15/2018

Very good, light, and very pleasant with red fruit, cherry, and morello cherry.

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Note and opinion by Mr. PAUL M. Published on 09/08/2022

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Review and opinion by Mr. BEAT H. Published on 04/19/2019

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Review and opinion by Ms. ANNIE P. Published on 09/24/2018

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Review and opinion by Mr. VINCENT D. Published on 05/30/2018

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Review and opinion by Mr. GORAN G. Published on 05/17/2018

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Review and opinion by Mr. NICOLAS B. Published on 04/14/2018

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Review and opinion by Mr. ANTHONY C. Published on 03/18/2018

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