1jour1vin
20842 customer reviews
Alain Chabanon - Campredon 2012

Alain Chabanon - Campredon 2012

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5
3.8/5 (6 customers)

15/20

Gault & Millau

16,5/20

RVF

"Clear, bright, and highly fragrant, Campredon 2012 is a prime example of the Languedoc's refreshed identity. " (Le Guide des Meilleurs Vins de France 2015 - RVF). This bottle pays tribute to Alain Chabanon's maternal family, an intense cuvée with a very aromatic nose, deliciously fruity and wonderfully fresh. A beautiful expression of the estate's poor, stony soils...

Buy your Alain Chabanon wines at the best price in a private sale!

Rated site
20842 reviews
-20€

from €99 on your first order

Estate

Domaine Alain Chabanon

Vintage

Campredon

Vintage

2012

Designation

Coteaux du Languedoc

Region

Languedoc

Grape varieties

65% Syrah, 20% Grenache, 15% Mourvèdre

Terroirs

poor, stony, clay-limestone soils

Viticulture

Demeter-certified organic farming

Grape harvest

manual only in the morning, in open crates

Wine making

no yeast addition, traditional vinification alternating punching down and pumping over, 5 weeks' maceration

Livestock farming

11 months in stainless steel tanks, no fining, no filtration

Alcohol content

13%

Organic

Yes

Eye

ruby red

Nose

very aromatic, intense

Mouth

a wine with great freshness and beautiful aromas

Serve

at 15-17°C

Open

1 hour before

Drink from

2014

Drink before

2022

Production

20,000 bottles and 560 magnums

Food and wine pairings

Food and wine pairings

Enjoy with beef stew, red meat, roast free-range poultry, a cheese platter...

More information on Domaine Alain Chabanon

More information on Coteaux du Languedoc

Bettane & Desseauve

Bettane & Desseauve

Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))

About the estate:

Settling in Montpeyroux in 1992, after spending time at Château Montus and in Corsica, Alain Chabanon also cultivates plots in Jonquières, Saint-André, Lagamas, and Saint-Saturnin. A pioneer among organic winemakers, Alain is one of the most refined and exciting winemakers around. Some of his wines have been controversial in the past, but magnificent new facilities have enabled him to take a step forward. The aging process, which remained visible, will evolve significantly with the switch from barrels to casks. Concrete eggs for the Mourvèdres have added freshness. A little more body in the wines would enable the estate to compete in a higher category.

Hachette Wine Guide

Guide Hachette des vins

Rated estate Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

The son of teachers and an engineer and oenologist, Alain Chabanon acquired vineyards in 1992 in Montpeyroux and the surrounding villages. He built his winery in the middle of his vineyard (17 hectares), which is cultivated organically (certified in 2002) and biodynamically (2011).

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated 15/20 (Very good)

About wine:

Fruity, woody, spicy nose. Powerful, tannic red wine.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2015 guide) 16,5/20 (Very good wine)

Rated estate (2026 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About wine:

Clear, bright, and highly aromatic, Campredon 2012 is a prime example of the Languedoc's revitalized identity.

About the estate:

Alain Chabanon settled on the outskirts of Montpeyroux in 1992 after learning the ropes with Alain Brumont in Madiran and Count Peraldi on the Isle of Beauty. A dedicated and inspired winemaker, he quickly made a name for himself with his hard work in the vineyard and his bold choices in terms of viticulture, blending, and aging. Patience is required for these unadorned and very tactile wines, which are aged in stainless steel, concrete eggs or oak casks and bottled late after maturing. The overall impression is accurate and precise, with exemplary management of terroir expressions and ripeness. We salute the work that has been done and the assertive personality of each of the wines.

Customer rating

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5

3.8/5

based on 6 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. PASCAL G. Published on 02/08/2015

A standard meter

See all reviews from this customer

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. ALAIN B. Published on 11/21/2020

See all reviews from this customer

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. JEAN LUC S. Published on 07/09/2018

See all reviews from this customer

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review and opinion by Mr. JACQUES H. Published on 06/28/2016

See all reviews from this customer

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. JEAN HERVE M. Published on 09/19/2014

See all reviews from this customer

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Note and opinion by Mr. LAURENT B. Published on 04/15/2014

See all reviews from this customer

Loading...