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Alain Chabanon - Saut de Côte 2011

Alain Chabanon - Saut de Côte 2011

Coteaux du Languedoc|Red wine|Organic
Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (2 customers)

17,5/20

RVF

“Saut de Côte 2011, aged for an extended period in an ovoid concrete tank, reveals a refined, sun-kissed fruitiness of great finesse that evokes a magnificent Mediterranean aromatic landscape: the winery’s flagship wine and a visionary wine.” (Le Guide des Meilleurs Vins de France 2016 - RVF).

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Estate

Domaine Alain Chabanon

Vintage

Saut de Côte

Vintage

2011

Designation

Coteaux du Languedoc

Region

Languedoc

Grape Varieties

Mourvèdre, Syrah

Regions

poor, stony soils of the clay-limestone type

Viticulture

Certified organic and biodynamic

Grape Harvest

manual exercises only in the morning

Wine Production

Gravity transfer to tanks. No yeast addition. Traditional winemaking involving alternating punch-downs and pumping over. Maceration for 5 weeks. Pneumatic pressing

Livestock Farming

36 months in an ovoid concrete tank

Alcohol content

14%

Organic

Yes

Eye

purple dress

Nose

a fresh, clean, fruity aroma

Palate

intense, sunny

Serve

at 15-17°C

Drink starting at

2015

Drink before

2024

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with beef stew, red meat, roasted free-range poultry, a cheese platter...

More information at Domaine Alain Chabanon

More information at Coteaux du Languedoc

Bettane & Desseauve

Bettane & Desseauve

Winery rated 1*Star (A high-quality, recommendable production that lives up to what one would expect from its appellation(s))

About the estate:

Alain Chabanon, who settled in Montpeyroux in 1992 after working at Château Montus and in Corsica, also cultivates vineyards in Jonquières, Saint-André, Lagamas, and Saint-Saturnin. A pioneer in organic winemaking, Alain is one of the most refined and fascinating winemakers. While some of his vintages were occasionally the subject of debate in the past, magnificent new facilities have enabled him to take a significant step forward. The aging profiles, which were previously quite noticeable, will evolve significantly with the shift to large oak vats instead of barrels. Concrete “eggs” used for the Mourvèdre grapes have added a touch of freshness. A bit more body in the wines would allow the estate to compete in a higher league.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate: Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

The son of teachers and a winemaking engineer, Alain Chabanon acquired vineyards in 1992 in Montpeyroux and the surrounding villages. He built his winery in the middle of his vineyard (17 ha), which is cultivated using organic methods (certified in 2002) and biodynamic practices (2011).
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2016 guide) 17,5/20 (Great wine)

Rated Estate (2026 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the wine:

Saut de Côte 2011, aged for an extended period in an ovoid concrete tank, reveals its refined, sun-kissed fruitiness—yet with great finesse—evoking a magnificent Mediterranean aromatic landscape: the winery’s flagship wine and a visionary wine.

About the estate:

Alain Chabanon settled on the outskirts of Montpeyroux in 1992 after learning the trade from Alain Brumont in Madiran and Count Peraldi on the “Isle of Beauty.” A dedicated and inspired winemaker, he quickly distinguished himself through hard work in the vineyard and bold decisions regarding viticultural practices, blends, and aging methods. Patience is key for these unpretentious, highly textured wines, which are aged in stainless steel, concrete eggs, or large oak casks and bottled late, once they have mellowed. The overall impression is balanced and precise, with exemplary management of terroir expression and ripeness. We commend the work that has gone into these wines and the distinct personality of each one.

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 2 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. ALAIN B. Published on November 21, 2020

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. PHILIPPE B. Published on November 22, 2015

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