Mas Haut Buis - Costa Caoude 2013
17/20
RVF
With its carmine-red hue, the Costa Caoude cuvée offers an intense and elegant bouquet, marked by notes of dark berries, with hints of flowers (violets) and licorice. A very elegant, refined, and deep wine: the age of the vines lends it great complexity. Don’t wait to try it!
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Eye
crimson red dress
Nose
Intense and elegant, with notes of dark berries, a floral touch (violet), and a hint of licorice
Palate
A very elegant, refined, and deep wine; the age of the vines lends great complexity to the overall profile
Serve
at 15-17°C
Open
1 hour before
Drink from
2015
Drink before
2023
Production
5,300 bottles
Food and wine pairings
Enjoy it with red meat, grilled meats, cheese...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2015 guide) 17/20 (2012 vintage) (Great wine)
Rated estate (2025 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
Mas Haut-Buis is, first and foremost, an exceptional high-altitude site, nestled some 650 meters above sea level, surrounded by scrubland, olive trees, and almond trees. The 14 hectares consist of no fewer than twelve distinct plots. Olivier Jeantet, who has been at the helm since 1999, is a self-taught winemaker who quickly grasped the intricacies of the craft and the rigor required to produce great wines of character that reflect the tension and integrity of the Terrasses du Larzac. A legacy of old vines, hard work in the vineyard, aging that favors large containers, and meticulously crafted blends have allowed this estate to rise among the appellation’s most reliable names.
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