1jour1vin
20833 customer reviews
Alain Jaume - Gigondas Terrasses de Montmirail 2021

Alain Jaume - Gigondas Terrasses de Montmirail 2021

2*Étoiles

Hachette

92/100

Decanter

16/20

Jancis Robinson

90/100

James Suckling

grenache
balanced
finesse
game

"A balanced, gourmet Gigondas".

"With its original aromas of bitter orange, cypress and plum in alcohol, the bouquet intrigues as much as it charms. Ample and powerful on the attack, the palate unfurls a tasty, loose texture, supported by silky tannins and enhanced by a warm touch of garrigue that makes us see the country. A fine ambassador for Gigondas, ready for the table". (Le Guide Hachette 2024)

Buy your Alain Jaume - Grand Veneur wines at the best price on private sale!

Rated site
20833 reviews
-20€

from €99 on your 1st order

Estate

Alain Jaume - Grand Veneur

Cuvée

Terrasses de Montmirail

Vintage

2021

Designation

Gigondas

Region

Rhône

Grape varieties

Grenache noir, Syrah et Mourvèdre (en faible proportion)

Terroirs

Sandy-clay and limestone soils, on the slopes of the Dentelles de Montmirail, an ideal terroir for the production of powerful, fresh wines.

Viticulture

Reasoned

Harvest

Manual

Winemaking

Traditional fermentation in temperature-controlled stainless steel or concrete vats, with regular pumping over.

Breeding

12 to 14 months in vats (mostly) and oak barrels

Alcohol content

14,5%

Eye

Deep, intense color

Nose

Typical Grenache aromas (blackberry, blackcurrant), undergrowth and spices.

Mouth

Racy, elegant and full-bodied, with a long finish on spicy, mineral notes (crushed rock, graphite).

Serve

At 17°C

Open

1 hour before serving or decant (if served young)

Drink before

2028

Food and wine pairing

Food and wine pairing

Accompanies game, meats in sauce and cheeses...

More information on Alain Jaume - Grand Veneur

More information on Gigondas

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (2020 guide) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))

About the domain :

A key figure in Châteauneuf-du-Pape and Tavel, Alain Jaume's family runs a top-quality wine merchant business, as well as owning fine vineyards in Châteauneuf-du-Pape and Côtes du Rhône. Their main source of pride is the grand-veneur wine, a classic Châteauneuf. Clos de Sixte, the family estate in Tavel, offers a fine image of the cru, while in Châteauneuf-du-Pape, the cuvée de vieilles-vignes is one of the appellation's finest wines. The estate's destiny is being brilliantly assured by Alain Jaume's children.

Decanter

Decanter

Wine rated (2022 guide) 92/100

About the wine:

Bright black cherry with a touch of raspberry juice that enhances the fruit aromas. The style is fine, rather reduced, but well-balanced and drinkable. Lively acidity. The tannins are a little knotty, but otherwise this wine is elegant, charming and easy-drinking - a success for the vintage.

Guide Hachette des vins

Guide Hachette des vins

Wine rated (guide 2024) 2*Stars (Outstanding wine)

Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the wine:

With its original aromas of bitter orange, cypress and plum in alcohol, the bouquet intrigues as much as it charms. Ample and powerful on the attack, the palate unfurls a tasty, loose body, supported by silky tannins and enhanced by a warm touch of garrigue that makes us see the country. A fine ambassador for Gigondas, ready for the table.

About the domain :

Of Castelpapal origin, Alain Jaume and his sons, Sébastien and Christophe, perpetuate a winegrowing tradition that dates back to 1826. They manage a 155-hectare organic vineyard spread over 4 estates: Grand Veneur in Châteauneuf-du-Pape, Clos de Sixte in Lirac, Ch. Mazane in Vacqueyras, and Dom. la Grangette Saint-Joseph in AOC Côtes-du-Rhône, all complemented by a trading activity. A sure bet.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

4* star rating (top-quality production)

About the domain :

The Jaume family have been winegrowers "...since Mathieu Jaume decided to cultivate vines in Châteauneuf-du-Pape in 1826". Today, Odile and Alain Jaume and their sons, Christophe and Sébastien, manage a 70-hectare vineyard (Domaine Grand Veneur, Clos de Sixte), which also includes the Lirac and Côtes du Rhône appellations. Grenache noir and Syrah dominate the grape varieties. The estate began the transition to organic farming in 2009.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the domain :

 

Jancis Robinson

Jancis Robinson

Wine rated (2022 guide) 16/20

About the wine:

Lovely black fruit nose with notes of canned strawberry, licorice and earth. Juicy palate with lots of black fruit, blackcurrant, herbs, round tannins and a touch of acidity - lots of fun and a very attractive style.

James Suckling

James Suckling

Wine rated (2025 guide) 90/100

About the wine:

A dense, ripe, juicy red with aromas of sweet cherries, warm herbs and mild spices, followed by a full body with silky tannins. Structured, with a dense berry core and a generous, fruity finish. Enjoy now.

Jeb Dunnuck

Jeb Dunnuck

Rated domain (guide 2022) Recommended

No notes available
Loading...