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Domaine de Fondrèche - Ventoux red 2024

Domaine de Fondrèche - Ventoux rouge 2024

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2023 / 10 customers)

92-94/100

Jeb Dunnuck

fruity
balanced
value for money

"Ventoux is good enough to eat!"

"With a bright ruby/purple color and remarkable purity in its aromas of red and black fruits, pepper, and crushed stone, the Ventoux Domaine 2024 is composed of 60% Grenache, 35% Syrah, and 5% Mourvèdre. A medium-bodied red, concentrated and elegant, with fine, polished tannins, clean, perfectly integrated acidity and exceptional length, this is a brilliant 2024 that will clearly be remarkable." (Jeb Dunnuck 2025)

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Rated site
21147 reviews
-20€

from €99 on your first order

Estate

Domaine de Fondrèche

Vintage

2024

Designation

Ventoux

Region

Rhône

Grape varieties

60% Grenache, 35% Syrah, 5% Mourvèdre

Terroirs

Old alluvial deposits, very stony soil (rounded pebbles, flint, and crystalline rock), limestone, clay-sandy texture

Viticulture

Certified organic and biodynamic

Grape harvest

At optimal maturity

Wine making

Sulfur-free

Livestock farming

12 months in oak barrels, barriques, and oval tanks

Alcohol content

14%

Organic

Yes

Eye

Deep, intense garnet color

Nose

Intense red fruit, aromas of black cherry and blueberry, raspberry, violet, and woody spices

Mouth

Generous and harmonious, balanced by a lovely freshness, a fleshy texture, powdery tannins, and a spicy finish.

Serve

At 16-18°C

Open

30 minutes before

Drink before

2034

Food and wine pairings

Food and wine pairings

Enjoy with lamb stew, duck with thyme, rib steak with pepper sauce, spaghetti with pepper sauce...

More information on Domaine de Fondrèche

More information on Ventoux

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)

About the estate:

Nanou Barthélemy and her son Sébastien Vincenti acquired this property in 1995, built and regularly improved the cellar, and replanted the vineyard—50 hectares of organic land, cultivated using biodynamic methods, making Fondrèche one of the benchmarks of the Ventoux appellation.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2025 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

James Suckling

James Suckling

Rated estate (2025 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2025 guide) 92-94/100

Rated estate (2025 guide) Recommended

About wine:

There will now be two red wines, the Domaine and the Altineo, with around 4,000 cases for the Domaine and 1,000 cases for the Altineo. Altineo is a small selection of the estate's best terroirs and old vines. With a bright ruby/purple color and remarkable purity in its aromas of red and black fruits, pepper, and crushed stone, Ventoux Domaine 2024 is composed of 60% Grenache, 35% Syrah, and 5% Mourvèdre. A medium-bodied, concentrated and elegant red, with fine, polished tannins, clean, perfectly integrated acidity and exceptional length, this is a brilliant 2024 that will clearly stand out.

Customer rating

(Vintage 2023)

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

out of 10 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. CHRISTIAN G. Published on 08/24/2025

This Ventoux red is always excellent, both robust and fruity, very well-balanced with lovely red fruit flavors.

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. MICHEL C. Published on 08/08/2025

Fruity.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. GILLES D. Published on 05/06/2025

Both textured and full-bodied, Ventoux 2023, still in its youth, unfurls a generous and crisp juice infused with ripe black berries and pepper, nuanced by a few smoky and herbaceous notes, and perfectly supported by a slight mineral tension. The firm, silky tannins contribute to a long finish marked by a slight bitterness. A partnership showcasing Sisteron lamb would be a good match: skewers of offal with bacon and red pepper, roasted herb-crusted chops, stuffed eggplant au gratin with Parmesan cheese... Rating = 4.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and opinion by Mr. FLORIAN C. Published on 03/03/2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. PIERRE B. Published on 01/04/2026

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. CHRISTIAN Q. Published on 12/28/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Ms. PAULINE L. Published on 09/22/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. SERGE V. Published on 09/16/2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and opinion by Mr. OLIVIER B. Published on 08/20/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. ERICK B. Published on 06/09/2025

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