Delicate and aromatic on the nose, with hints of citrus and redcurrants, the Ventoux Rosé from Domaine de Fondrèche offers a well-balanced liveliness on the palate with mineral notes. This refined, terroir-driven rosé is perfect with shrimp in Thai sauce...
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Eye
A light, pale pink color with a slight salmon tint
Nose
Delicate and aromatic, with notes of citrus and redcurrant
Palate
Crisp with notes of small red berries, strawberry jam, and candy, with a well-balanced liveliness and mineral undertones
Serve
At 8-10°C
Drink before
2028
Food and wine pairings
Pairs well with mixed salads, sea bream carpaccio with pomegranate, marinated chicken skewers, shrimp in Thai sauce...
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Nanou Barthélemy and her son Sébastien Vincenti purchased this property in 1995, built the winery and regularly upgraded it, and replanted the vineyard—50 hectares of organic vineyards cultivated using biodynamic methods—thus establishing Fondrèche as one of the leading producers in the Ventoux appellation.
Robert Parker - Wine Advocate
Rated wine (2025 guide) 92/100 (2024 vintage) (An outstanding wine)
Rated estate (2025 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
James Suckling
Wine rated (2025 guide) 93/100 (2024 vintage)
Rated estate (2025 guide) Recommended
Jeb Dunnuck
Rated estate (2025 guide) Recommended
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