With aromas of prunes and stewed fruit, the 2012 Cosprons Levants features notes of chocolate and mocha. A distinguished wine, crafted from three grape varieties with strong character: Syrah, Mourvèdre, and Grenache. Its lovely acidity and silky tannins demonstrate this cuvée’s aging potential, though it can be enjoyed right now.
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Eye
deep ruby color
Nose
Expressive, with aromas of prunes, stewed fruit, mocha, and chocolate
Palate
Beautiful acidity. Silky tannins. Elegant and spicy.
Serve
decant at 16°C
Open
1 hour ago
Drink from
2015
Drink before
2023
Food and wine pairings
Enjoy it with roast lamb in sauce, a duck à la Collioure, young partridges, game in sauce, truffle dishes, marinated meats...
Guide des Vins Gault & Millau
Rated 2** stars (Successful production)
About the estate:
Dr. Parcé had undeniably left his mark on the estate and the Banyuls appellation as a whole, rooted in its magnificent schist terroirs. As for the Collioures—that is, the dry wines produced in the same geographical area—they have, until now, provided a good indication of this terroir and its potential. The challenge is great for Jean-Michel Parcé, the son, to maintain this high standard of quality.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2011 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Le Mas Blanc boasts the largest vineyards in Banyuls. It has been owned by the same family since 1639—the Parcé family, led by Dr. Parcé, a prominent local figure who passed away in 1998 and who played a leading role in the estate for many years.
Customer rating
4/5
based on 1 review
Review by Mr. FABRICE A. Published on March 12, 2019
See all reviews from this customer
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