Its brick-red color hints at a wine with aromas of white fruit and a beautifully fruity palate—concentrated, pleasant, and well-balanced—that promises exceptional aging potential. A must-try from the estate, a true ambassador and master of Banyuls...
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Eye
beautiful pleated dress
Nose
aromas of white fruits, all blended together to release a unique combination of scents—of hills and flowers—that drifts into the woods
Palate
Very fruity, concentrated, pleasant, and well-balanced, promising exceptional aging potential
Serve
bottled at 16°C
Open
1/2 hour before
Drink starting at
2015
Drink before
2040
Food and Wine Pairings
Served with red berries, kidneys in Banyuls, and Moroccan dishes (pastilla, tagine).
Guide des Vins Gault & Millau
Rated 2** stars (Successful production)
About the estate:
Dr. Parcé had undeniably left his mark on the estate and the Banyuls appellation as a whole, rooted in its magnificent schist terroirs. As for the Collioures—that is, the dry wines produced in the same geographical area—they have, until now, provided a good indication of this terroir and its potential. The challenge is great for Jean-Michel Parcé, the son, to maintain this high standard of quality.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2011 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Le Mas Blanc boasts the largest vineyards in Banyuls. It has been owned by the same family since 1639—the Parcé family, led by Dr. Parcé, a prominent local figure who passed away in 1998 and who played a leading role at the estate for many years.
Customer Rating
2/5
based on 1 review
Review by Mr. ROMEO A. Published on April 13, 2018
See all reviews from this customer
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