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Louis Jadot - Gevrey-Chambertin Premier Cru Les Cazetiers 2017

Louis Jadot - Gevrey-Chambertin 1er Cru Les Cazetiers 2017

17,5/20

Bettane & Desseauve

Pinot Noir
raced
long guard
calf's liver
first growth

"A great expression of the vintage and terroir"

"Racy and spicy on the nose, dark, deep, elegant, a great expression of the vintage and terroir." (Le Guide des Vins Bettane & Desseauve). A beautiful interpretation of the "Les Cazetiers" vineyard located at the start of the Combe de Lavaux fault, on clay-limestone soils that are slightly stony.

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21035 reviews
-20€

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Estate

Louis Jadot

Vintage

1er Cru Les Cazetiers

Vintage

2017

Designation

Gevrey-Chambertin 1er cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

The "Les Cazetiers" vineyard is located at the start of the Combe de Lavaux fault, superbly exposed to the southeast, at roughly the same altitude as Clos Saint-Jacques, with slightly stony clay-limestone soils.

Viticulture

Traditional and refined

Grape harvest

Manuals in small boxes

Wine making

The grapes are macerated in open wooden or stainless steel vats for 3 to 4 weeks, with the vats being punched down twice a day during fermentation.

Livestock farming

Approximately 18 months in barrels, about a third of which are new

Alcohol content

13,5%

Nose

Presents notes of sweet berries, plums, coniferous undergrowth, and wood smoke.

Mouth

Mellow, deep, elegant, faithful to the vintage and terroir

Serve

At 16-17°C

Drink before

2040+

Guard

5 to 30 years depending on the vintage

Food and wine pairings

Food and wine pairings

Ideal with grilled bluefin tuna, beef tataki, terrines (rabbit, pork), moussaka, veal liver, fondue bourguignonne...

More information on Louis Jadot

More information on Gevrey-Chambertin

Bettane & Desseauve

Bettane & Desseauve

Wine rated 17.5/20 (Reference wine)

Rated estate (2025 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About wine:

Racy and spicy on the nose, dark, deep, distinguished, a great expression of the vintage and terroir.

About the estate:

The Gagey family became involved in this veritable piece of Burgundian historical heritage upon the death of Louis-Auguste Jadot. With no heir, the estate was entrusted in 1962 to André Gagey, who remained its manager until 1991, when he handed over the reins to his son Pierre-Henry, who now oversees the 225 hectares of vineyards. Since 2011, Frédéric Barnier has been in charge of winemaking, perfectly succeeding Jacques Lardière and further improving the consistency and homogeneity of all the wines. The whites are pneumatically pressed and fermented directly in barrels, where they are aged on lees with periodic stirring for 12 to 20 months. The red wines are vinified destemmed, uncrushed, without cold pre-fermentation, and undergo a vatting period of 25 to 27 days before beginning their 12 to 22 months of aging in barrels, a third of which are new.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

This prestigious wine merchant is run with great efficiency by Pierre-Henry Gagey, who is very involved in Burgundy. The company has an extensive range and a beautiful collection of terroirs, including the main Burgundy appellations. Frédéric Barnier, who has been in charge of winemaking since 2012, is gradually making his mark by refining the wines. Consistency is one of this house's strengths. While the whites show beautiful balance, the reds are strict and severe, with woodiness dominating the fruit and even acetate notes, which this year detract from the enjoyment of certain vintages. Let's hope this is temporary, as the star is under threat.

James Suckling

James Suckling

Rated Recommended

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