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Louis Jadot - Volnay En l'Ormeau Premier Cru 2014

Louis Jadot - Volnay En l'Ormeau 1er Cru 2014

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (2 customers)

91-93+/100

Robert Parker

The 2014 Volnay Premier Cru En L'Ormeau has a slight advantage in terms of aromas: bright red fruits, a hint of dried meat and even some iron notes. The palate is supple on entry with beautiful roundness, fine tannins (perhaps finer than the Santenots) and a very cohesive and convincing finish with fresh sorbet notes. What a magnificent Volnay! Highly recommended." (Wine Advocate 2015 - Neal Martin)

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20844 reviews
-20€

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Estate

Louis Jadot

Vintage

1er Cru En l'Ormeau

Vintage

2014

Designation

Volnay 1er Cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

The soil is quite thick and composed of clay, similar to that of the famous Premier Cru Bousse d'Or.

Viticulture

Traditional and refined

Grape harvest

Manuals in small boxes

Wine making

Sorting and destemming, maceration in open wooden or stainless steel vats for 3 to 4 weeks, punching down twice a day during fermentation.

Livestock farming

Approximately 18 months in barrels from our cooperage, about a third of which are new.

Alcohol content

13%

Eye

Deep, intense color

Nose

Fruity, with notes of vanilla, black berries, and violet

Mouth

Round, silky, and fruity, with lovely tannins and a beautifully long finish.

Serve

Decant at 16-17°C

Open

1 hour before

Drink before

2030

Guard

15-20 years old

Food and wine pairings

Food and wine pairings

Enjoy with grilled meats or poultry when young; cheeses such as Brie, Charouce, or Reblochon after aging.

More information on Louis Jadot

More information on Volnay

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2025 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About the estate:

The Gagey family became involved in this veritable piece of Burgundian historical heritage upon the death of Louis-Auguste Jadot. With no heir, the estate was entrusted in 1962 to André Gagey, who remained its manager until 1991, when he handed over the reins to his son Pierre-Henry, who now oversees the 225 hectares of vineyards. Since 2011, Frédéric Barnier has been in charge of winemaking, perfectly succeeding Jacques Lardière and further improving the consistency and homogeneity of all the wines. The whites are pneumatically pressed and fermented directly in barrels, where they are aged on lees with periodic stirring for 12 to 20 months. The red wines are vinified destemmed, uncrushed, without cold pre-fermentation, and undergo a vatting period of 25 to 27 days before beginning their 12 to 22 months of aging in barrels, a third of which are new.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2015 guide) 91-93/100 (Excellent Wine)

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About wine:

The 2014 Volnay Premier Cru en l'Ormeau has a slight advantage in terms of aromas: bright red fruits, a hint of dried meat and even some iron notes. The palate is supple on entry with beautiful roundness, fine tannins (perhaps finer than the Santenots) and a very cohesive and convincing finish with fresh sorbet notes. What a magnificent Volnay! Highly recommended.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

This prestigious wine merchant is run with great efficiency by Pierre-Henry Gagey, who is very involved in Burgundy. The company has an extensive range and a beautiful collection of terroirs, including the main Burgundy appellations. Frédéric Barnier, who has been in charge of winemaking since 2012, is gradually making his mark by refining the wines. Consistency is one of this house's strengths. While the whites show beautiful balance, the reds are strict and severe, with woodiness dominating the fruit and even acetate notes, which this year detract from the enjoyment of certain vintages. Let's hope this is temporary, as the star is under threat.

James Suckling

James Suckling

Rated Recommended

Customer rating

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

3/5

based on 2 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. PIERRE-THOMAS G. Published on October 5, 2020

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Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Note and opinion by Mr. ANTONIO F. Published on 01/29/2020

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