This macerated wine is balanced, fresh, fruity, and full of character. A complete and complex wine that will win over fans of the estate with its tannins that dry out the mouth and make it water at the same time, with notes of white peach and subtle exotic fruits. A wine made for the table!
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Nose
Intense and complex with ripe yellow fruit
Mouth
Rich and tannic with a mouthwatering finish
Serve
At 10-12°C
Drink before
2024
Food and wine pairings
Enjoy with white fish, flambéed prawns, Asian cuisine...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2023 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
The Plageoles family has left its mark on the recent history of wine in Gaillac. Robert, then Bernard and Myriam, who brilliantly took over from him, were pioneers in defending local grape varieties and traditional winemaking techniques. The baton is gradually being passed on to Bernard's sons, Florent and Romain, who are wholeheartedly committed to the twelve varieties grown in their vineyard, including the delicious Prunelart, the extremely rare Verdanel, and the four varieties of Mauzac (green, red, pink, and black). Unfazed by trends and unconventional, the estate continues to produce exclusively single-varietal wines with strong personalities. This work of the mind, heart, and hands is fully reflected in a range of vintages that strive for purity, integrity, and originality.
Customer rating
3/5
based on 3 reviews
Review and opinion by Ms. ALEXANDRA D. Published on 12/26/2022
original...very, very good
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Review and opinion by Ms. CHRISTINE G. Published on 11/20/2022
Terrible, absolutely terrible, completely uninteresting, all my guests thought it was awful, avoid at all costs.
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Review and opinion by Mr. DIDIER L. Published on 03/16/2022
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