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Château Jonc-Blanc - Les Sens du Fruit 2012

Château Jonc-Blanc - Les Sens du Fruit 2012

Wine rated 3.7/5Wine rated 3.7/5Wine rated 3.7/5Wine rated 3.7/5Wine rated 3.7/5
3.7/5 (3 customers)

16/20

RVF

15/20

RVF (G&M)

"Beneath a dark robe, this predominantly Merlot red wine reveals a very ripe, rounded profile, highlighting the expression of the fruit (very low sulfur content) with a mineral touch." (Le Guide des bonnes affaires du vin 2015 - Gerbelle & Maurange). Beautiful texture that retains its crispness, in a rich and easy-drinking style!

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21035 reviews
-20€

from €99 on your first order

Estate

Jonc-Blanc

Vintage

Les Sens du Fruit

Vintage

2012

Designation

Bergerac

Region

Southwest

Grape varieties

45% Cabernet Sauvignon, 40% Merlot Noir, 15% Malbec

Terroirs

clay-limestone soils (Cabernet Sauvignon), limestone plateau (Merlot), asteriated limestone (Malbec)

Viticulture

organic and biodynamic farming

Grape harvest

manual "negative sorting"

Wine making

Pre-fermentation maceration for 5 to 6 days in temperature-controlled stainless steel vats, maximum fermentation temperature 28°C

Livestock farming

more than 24 months, in vats on fine lees, without sulfur

Alcohol content

13,5%

Organic

Yes

Eye

shiny dress

Nose

charming, fruity, with a savory hint of spice

Mouth

beautiful texture that retains its crispness, in a rich and easy-drinking style that gives pride of place to the natural expression of the fruit

Serve

at 14-15°C

Open

1 hour before

Drink from

2015

Drink before

2018

Food and wine pairings

Food and wine pairings

Enjoy with poultry, red meat, cheese, etc.

More information on Jonc-Blanc

More information on Bergerac

Bettane & Desseauve

Bettane & Desseauve

Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))

About the estate:

Isabelle Carles and Franck Pascal, who moved to Vélines in 2000, chose to produce pure, sulfur-free wines that are both easy to drink and fruity—wines that are meant to be enjoyed. Certified biodynamic since the 2011 vintage, the 19-hectare estate has always been run according to the principles of organic farming, in order to preserve the environment and their health. They have done well, because without falling into the trap of natural wines, whose fermentation processes can get out of hand, they produce a lovely, fairly consistent range of wines, crafted according to terroir, without technicality, in the Burgundian style.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2015 guide) 16/20 (Very good wine)

Rated estate (2021 guide) 1*Star (Up-and-coming stars or quality winemakers producing good wines; you won't be disappointed when tasting the wines from these estates)

About wine:

The 2012 Sens du Fruit, with its subtle pulp, confirms the early tastings where the estate dominated its peers.

About the estate:

Located on clay-limestone soil overlooking the right bank of the Dordogne River, this estate has become one of the driving forces behind the revival of Bergerac. Isabelle Carles and Franck Pascal produce lively, pure wines with intense flavors and great freshness, which they offer at very affordable prices. The reds are sulfur-free and made without additives, even at bottling. This approach is masterfully executed: after aeration, the wines remain clean and well-structured, with perfect, natural acidity.

RVF - Guide to the Best Wines Under €20 - Gerbelle & Maurange

RVF - Guide des Meilleurs Vins à moins de 20 euros € - Gerbelle & Maurange

Wine rated (2015 guide) 15/20 (Very good wine)

About wine:

Beneath a dark robe, this predominantly Merlot red wine reveals a very ripe, rounded profile, highlighting the expression of the fruit (very low sulfur content) with a hint of minerality.

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