“More full-bodied than usual, the Fromenteau reveals a lingering finish and a briny note, which gives it depth and persistence.” (Le Guide RVF 2024)
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Nose
Expressive, salty
Palate
An aromatic, invigorating, dry wine that reveals its crisp fruitiness
Serve
Between 11 et 13°C
Drink before
2027
Food and Wine Pairings
Perfect with mushrooms, fall dishes, dried beans, risotto, country-style terrine, small game birds...
Bettane & Desseauve
Rated estate (2022 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Céline and Isabelle Meyer manage the estate—long led by their father Jean—with courage and discipline. The biodynamic approach shines through in their wines, which are light and refined on the palate, fresh and well-defined. The estate’s two flagship grands crus are the Hengst and the Brand, where the Riesling truly shines. The Pinot Gris is part of a long tradition of dry wines—a style that, unfortunately, is not all that common in Alsace.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 92/100
About the wine:
More full-bodied than usual, the Fromenteau reveals a lingering finish and a hint of saltiness, which give it depth and persistence.
Vinous
Rated "Recommended"
James Suckling
Rated winery (2019 guide) Recommended
About the estate:
Customer Rating
4.3/5
based on 3 reviews
Review by Mr. SEBASTIEN R. Published on September 2, 2024
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Review by Mr. JACQUES H. Published on July 12, 2024
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Review by Mr. ALEXANDRE B. Posted on January 12, 2024
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