“White-gold color; initial nose of smoke and flint; dry, dense on the palate with richness and a subtle minerality. This age-worthy wine, which is still closed, shows great power. ” (The Bettane & Desseauve Guide to French Wines 2012)
Buy your Josmeyer wines at the best price through a private sale!
Starting at €99 on your first order
Eye
gold and white dress
Nose
opens with notes of grapefruit peel, stone fruits, and white pepper
Palate
The wine is supple, silky, and dry, with a lemony acidity that gives it a long finish.
Serve
at 8-10°C
Open
1/2 hour before
Drink starting at
2012
Drink before
2024
Food and Wine Pairings
Beyond his well-known affinity for Alsatian cuisine, he gracefully highlights the briny flavors of seafood and has a knack for working with salt. Seafood, saltwater and freshwater fish, sushi, sashimi, white meats in cream sauce, goat and sheep cheeses, and soft cheeses (Comté, aged Gouda, Parmesan)...
Bettane & Desseauve
Rated estate (2022 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Vinous
Rated "Recommended"
James Suckling
Rated winery (2019 guide) Recommended
About the estate:
Customer Rating
4.5/5
based on 2 reviews
Review and comment by Mr. RENE M. Published on April 10, 2021
See all reviews from this customer
Review by Mr. JEAN BAPTISTE L. Published on November 13, 2014
See all reviews from this customer
Discover more wines from the estate