Roger Belland - Meursault-Santenots 1er Cru 2009
Note: RVF 16/20
This lovely Meursault opens with aromas of white flowers and toasted almonds, releasing a very powerful bouquet. On the palate, it is full-bodied and generous, finely balanced by well-integrated acidity and subtle oak. An elegant and refined wine not to be missed!
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Eye
Beautiful yellow-gold color, very bright
Nose
with notes of white flowers and toasted almonds, giving off a very powerful aroma
Palate
full-bodied and generous, delicately balanced by well-integrated acidity and subtle oak notes
Serve
at 12-14°C
Open
30 minutes before
Drink from
2009
Drink before
2020
Production
1,200 bottles
Food and wine pairings
A savourer sur Une sole meunière, une truite aux amandes ou encore un crabe farci...<br/>
Decanter
Rated estate (2022 guide) Recommended
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
An historic estate, first mentioned in the 18th century, now covering 24 hectares. At the helm are Roger Belland, who took over in 1981; his daughter Julie, who joined in 2003 and oversees winemaking; and their new partner, Martin Boyer. No certified organic production here, but sustainable and carefully managed viticulture (full vineyard cover cropping, no herbicides), and wines of great consistency.
Burghound
Rated: Recommended
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