Roger Belland - Puligny-Montrachet 1er Cru Les Champs-Gains 2010
Roger Belland owns half a hectare of 30-year-old vines in the prestigious village of Puligny-Montrachet, on the renowned "Les Champs Gains" climat. This plot yields just 3,000 bottles of this distinguished, elegant wine, with intense notes of flint, white flowers, and grapefruit. An ideal bottle to pair with pan-seared scallops...
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Eye
pale gold color with green highlights
Nose
with intense notes of flint, white flowers, and grapefruit
Palate
A distinguished, full-bodied, complex, lively, and lingering wine, characterized by its finesse and minerality
Serve
decant at 12°C
Open
1/2 hour before
Drink starting at
2012
Drink before
2019
Production
3,000 bottles
Food and Wine Pairings
Ce Puligny 1er Cru s’accordera parfaitement avec des gambas flambées, des coquilles Saint-Jacques poêlées, des filets de sole pochés crémés ou une darne de saumon grillé...<br/>
Decanter
Rated winery (2022 guide) Recommended
Guide Hachette des vins
Rated Estate (2024 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)
About the estate:
A historic estate, first documented in the 18th century, that today spans 24 hectares. At the helm are Roger Belland, who took over in 1981; his daughter Julie, who joined in 2003 and oversees winemaking; and their new colleague, Martin Boyer. While not certified organic, the estate practices sustainable and carefully managed viticulture (full grass cover in the vineyard, no herbicides) and produces wines of great consistency.
Burghound
Rated "Recommended"
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